Savory pies - 403 cooking recipes
Interest in baking is due to the traditional nature of the dishes presented in the corresponding sections of cookbooks. The ability to prepare a delicious, mouth-watering pie will be useful to every housewife - when you need to take care of a hearty dinner or meet unexpected guests, or maybe just organize a family tea party on a day off.
Cabbage kulebyakaWho doesn't love a hearty homemade pie? A simple recipe!- 1 hr
- 10 Servings
- 273 kcal
- 133
Pie with sauerkraut in the ovenLush, beautiful, very tasty! With a simple vegetable filling.- 2 hr 30 mins
- 10 Servings
- 294 kcal
- 182
Leek PieIncredibly tasty and aromatic pie recommended for a family feast- 1 hr 5 mins
- 8 Servings
- 342 kcal
- 83
Cheese Pie Carnival MaskA very tasty pie with cheese, reminiscent of Imeretian khachapuri!- 2 hr
- 6 Servings
- 529 kcal
- 11
Pie with red fish in the ovenThe most tender and incomparably delicious! For a holiday and family dinner!- 1 hr 10 mins
- 8 Servings
- 254 kcal
- 225
Jellied fish pie with canned fishGourmets will be conquered! Nourishing, tasty and very simple!- 1 hr 20 mins
- 12 Servings
- 465 kcal
- 258
Pie with potatoes and mushrooms in a slow cookerA very simple and quick pie to make!- 1 hr 30 mins
- 6 Servings
- 392 kcal
- 55
Jellied pie with sour cream and green onions mixed into the doughA very tasty and aromatic pie will become a family favorite!- 50 mins
- 3 Servings
- 290 kcal
- 31
Pigtail pie made from puff pastry with mushrooms, cheese and hamThese braids can be breakfast and snack. This is delicious!- 40 mins
- 10 Servings
- 306 kcal
- 125
Fish pie made from puff pastryBeautiful, appetizing, with a juicy filling, in a hurry!- 50 mins
- 6 Servings
- 563 kcal
- 61
Pancake pie Mushroom miracleThis pie will become one of your favorite recipes!- 2 hr
- 10 Servings
- 337 kcal
- 138
Chicken pancake pieAn elegant pie filled with chicken and a cheese crust - delicious!- 1 hr
- 6 Servings
- 714 kcal
- 227
Meat pie made from thin lavash with minced meat and tomatoesAn incredibly delicious pie will definitely be on your menu!- 45 mins
- 12 Servings
- 509 kcal
- 110
Multi-layer jellied kefir pie with meat and mushroomsHearty and nutritious multi-layer jellied pie.- 1 hr 10 mins
- 8 Servings
- 478 kcal
- 18
Mushroom pie in the ovenNourishing, beautiful, spectacular, for the holiday table!- 1 hr 20 mins
- 6 Servings
- 455 kcal
- 160
Pie with cabbage on curd doughPie is always relevant, tasty and filling!- 1 hr 35 mins
- 12 Servings
- 258 kcal
- 224
FiadoneA traditional Corsican pie baked for Easter!- 1 hr
- 8 Servings
- 120 kcal
- 60
Fish jellied pie with pink salmon canned in kefirQuick and delicious fish pie! Even a child can handle it!- 45 mins
- 8 Servings
- 282 kcal
- 309
Unsweetened pie in a frying panSimple and tasteful! An excellent option for a hearty dinner.- 40 mins
- 8 Servings
- 164 kcal
- 151
Pie with cheese in a multicooker aspicAmazing taste and aroma! Make this pie and delight your family!- 1 hr 15 mins
- 12 Servings
- 234 kcal
- 134
Piglet DosyaThis delicious pie will amuse the whole family.- 3 hr 50 mins
- 12 Servings
- 582 kcal
- 55
Pie without filling with cheese and cottage cheese directly in the doughDelicious and tender cake is ideal for tea drinking!- 1 hr
- 8 Servings
- 575 kcal
- 3
French quiche with chicken and mushroomsEveryone will be delighted with such a delicious pie!- 1 hr 10 mins
- 6 Servings
- 477 kcal
- 235
Pie with sour cream and mayonnaise with mushrooms and onionsA simple and quick recipe for mushroom pie will not leave you indifferent- 50 mins
- 4 Servings
- 506 kcal
- 8
Savory pies
Today, there are many different types of open and closed pies - each original culinary idea differs in its approach to dough preparation, combinations of fillings, and baking technologies. Authentic recipes are passed down from generation to generation, but modern housewives have technology at their disposal, using which they can significantly simplify some processes, and in addition, an experienced chef is always interested in experiments and the search for new culinary solutions, so it is not surprising that cookbooks are regularly updated with new ideas .
Recipes for savory pies occupy a special place among traditional baked goods. Few people will refuse to enjoy fluffy, rosy pies, kulebyaka, kubete, kurnik or pie. Preparing these dishes may take some time, but when you master certain skills, the active cooking time is reduced, the processes of kneading and rolling begin to be a pleasure, and the result, pleasing with taste and aesthetic merits, inspires new culinary exploits.