Homemade mayonnaise - 27 cooking recipes

A favorite addition to an impressive number of dishes for many is, of course, mayonnaise. Today there is a huge selection of this product on store shelves. But there is a lot of talk about the dangers of this sauce, produced in industrial conditions: preservatives, dyes, cholesterol, calories and other dangers await those who like to enjoy store-bought treats. But there is an excellent alternative to a purchased product - you can easily prepare it right in your own kitchen, without leaving from home. The French are rightfully considered the discoverers of this culinary masterpiece, but since its invention, the classic cooking instructions have undergone many changes and transformations. Recipes for homemade mayonnaise are varied, but the sauce, prepared with your own hands, always turns out tasty, tender, aromatic, and, most importantly, natural and useful. This delicacy is an indispensable assistant for the modern housewife. It is prepared simply, does not require much time or material costs and goes perfectly with any type of meat, chicken and turkey, vegetables, cereals and other products. Self-made mayonnaise dressing will give any dish a piquant taste, exquisite aroma and appetizing appearance.