Charlotte - 78 cooking recipes

Charlotte is a universal pie that can be served for a family dinner or prepared for the arrival of guests. It requires ordinary ingredients that can always be found in the refrigerator of a thrifty housewife.

Charlotte

Charlotte recipes are similar to each other, but each of them has a special secret, which makes the baked goods completely different in taste. Classic charlotte is a type of English pudding, traditionally made from white flour, apples and custard with liqueur. Today, housewives use modernized recipes that are only vaguely reminiscent of the original. However, this does not at all spoil the taste of the pie, where peaches and cottage cheese, cherries, raspberries and strawberries, dried fruits and nuts are used instead of apples or together with them for the filling. The ingredients are carefully processed and added to the delicate dough. Charlotte is a favorite dessert among people around the world. Vanilla essence, cinnamon, citrus zest are added to it, sprinkled with powdered sugar and nutmeg. The aroma of fresh baked goods is hard to resist! Try to reproduce an old recipe or create your own unique mix of flavors to please your loved ones with a homemade sweet treat served with tea or coffee.