Tartar sauce with sour cream and garlic

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   Prepare the food

2. STEP 2

   

   boil two eggs

3. STEP 3

   

   Divide the boiled eggs into whites and yolks. Finely chop the cucumbers, onions, dill, garlic and boiled whites

4. STEP 4

   

   add salt

5. STEP 5

   

   add sugar

6. STEP 6

   

   add sour cream

7. STEP 7

   

   stir

8. STEP 8

   

   take the boiled yolks from the remaining raw eggs, also separate the yolks, add mustard and mash everything together

9. STEP 9

   

   then continue stirring and gradually add oil

10. STEP 10

    

11. STEP 11

    

    combine two mixtures

12. STEP 12

    

    add lemon juice

13. STEP 13

    

    Serve with your favorite dish