With green onions - 648 cooking recipes
The subtle aroma of green onions pushes every housewife to experiment. This greenery is used in medicine as the main anti-inflammatory, very effective remedy.
Couscous with vegetables and chickenA hearty dish with chicken fillet, sweet pepper and a pleasant aroma of cinnamon.- 1 hr 25 mins
- 4 Servings
- 240 kcal
- 159
Cold borscht with beets in Siberian styleInexpensive summer dish made from budget products!- 15 mins
- 4 Servings
- 272 kcal
- 9
Flatbread with mozzarella and green onionsExcellent hearty flatbreads with filling and crispy crust!- 40 mins
- 7 Servings
- 349 kcal
- 14
Princess salad from canned beans with croutonsA delicious and satisfying salad for a family lunch!!!- 30 mins
- 10 Servings
- 104 kcal
- 158
Ham and cheese rollsEveryday ham can become a favorite snack on your table!- 30 mins
- 8 Servings
- 418 kcal
- 204
Fried zucchini with tomatoes and bell peppersTry a new dish and enjoy its taste!- 30 mins
- 4 Servings
- 113 kcal
- 16
Jellied pie with sour cream and green onions mixed into the doughA very tasty and aromatic pie will become a family favorite!- 50 mins
- 3 Servings
- 290 kcal
- 31
Fried potatoes with bell pepperServe fragrant golden brown potatoes for lunch or dinner!- 45 mins
- 7 Servings
- 217 kcal
- 30
Baby pies made from miracle dough with onions and eggs in the ovenTastes delicious, easy and quick to prepare- 1 hr
- 8 Servings
- 525 kcal
- 157
Cake Napoleon with canned foodA delicious snack cake that melts in your mouth!- 2 hr
- 8 Servings
- 653 kcal
- 79
Salmon in honey glazeSimple and delicious salmon with honey glaze.- 20 mins
- 2 Servings
- 884 kcal
- 54
Tomatoes with curd cheese and garlicA delicious and beautiful cold appetizer in a few minutes!- 10 mins
- 4 Servings
- 140 kcal
- 73
Salad with cucumbers and tomatoes with butterLow-calorie, very tasty and healthy vegetable salad!- 20 mins
- 3 Servings
- 151 kcal
- 99
Beet Quinoa and Bulgur SaladDelicious lean salad made from beets, quinoa and bulgur - delicious!- 45 mins
- 3 Servings
- 333 kcal
- 36
Salad corn beans sausageHearty, nutritious, very simple and very tasty!- 10 mins
- 2 Servings
- 843 kcal
- 51
Fish jellied pie with pink salmon canned in kefirQuick and delicious fish pie! Even a child can handle it!- 45 mins
- 8 Servings
- 282 kcal
- 309
Kefir flatbreads with suluguni and green onions in a frying panWell, a very simple recipe for savory cheese cakes!- 55 mins
- 5 Servings
- 477 kcal
- 144
Sorrel and nettle soup with eggThe most healthy, the brightest, the most delicious, the most spring!- 30 mins
- 8 Servings
- 173 kcal
- 109
Lazy pies - pancakes with green onions and eggsLazy pies with egg and green onions in 15 minutes- 15 mins
- 20 Servings
- 141 kcal
- 24
Tomato carpaccio saladA vegetable version of an Italian traditional meat dish!- 20 mins
- 2 Servings
- 222 kcal
- 38
Butter pies with green onions and eggsQuick baking from the most affordable products!- 1 hr 10 mins
- 15 Servings
- 344 kcal
- 5
Salad with pickled mushroomsIs a jar of pickled mushrooms sitting idle? Open it quickly!- 25 mins
- 3 Servings
- 156 kcal
- 85
Potato babka in a slow cookerA simple and economical, satisfying and cozy recipe - babka with meat!- 1 hr 30 mins
- 6 Servings
- 232 kcal
- 108
Cold beetrootA great recipe for a refreshing summer entrée! We recommend!- 40 mins
- 4 Servings
- 160 kcal
- 264
With green onions
Not many people know that feathers contain much more nutritional components than the bulb itself. Recipes with green onions will replenish your supply of vitamins during spring vitamin deficiency. It contains a storehouse of essential vitamin C, various essential oils and even flavonoids, calcium, magnesium and fluorine. The only disadvantage is that it has a not entirely pleasant aroma; it is imparted by a component such as sulfur. Fresh onions are the main assistant in the fight against colds. Greens are used to prepare almost any dish. Appetite appears after eating onions, and all this is thanks to digestive juices, which have a beneficial effect on the human body. Delicious dishes are obtained with the addition of fresh or baked in the oven. It improves the condition of nails, hair and improves immunity. Chlorophyll helps normalize blood circulation, this fact should be taken into account. Therefore, it is so useful to eat it regularly, enriching your body with useful elements.