Scarlett Rodriguez

From an early age, in my grandmother’s kitchen, I absorbed the aromas of spices and fresh baked goods. Every Sunday my parents and I gathered around the table, where food united hearts. Inspired by different cuisines around the world, I had fun exploring flavors from Italian pasta to Indian curry. My goal is to show that cooking is easy and fun, and that homemade food can be accessible to everyone. I believe that anyone can create something amazing from the comfort of their own kitchen. Let's cook together and share what fills us with warmth!

I graduated from the faculty of Culinary Arts at Prague Culinary Institute.