Kefir pancakes - 64 cooking recipes

There are many recipes for a traditional dish in Russian cuisine - pancakes. To prepare the treat, use any dairy and fermented milk products - milk, yogurt, fermented baked milk, sour cream, whey.

Kefir pancakes

But a special place among the many culinary ideas is occupied by recipes for kefir pancakes - housewives assure that they turn out incredibly fluffy and appetizing. There are simple and more complex ways of kneading dough, but in general, to prepare a beautiful dish, you don’t have to have much culinary experience - step-by-step instructions and recommendations from professional chefs will help you achieve the desired result, spending a minimum of time and effort.

Some variations simplify the kneading process by avoiding heating the kefir and using yeast, or by paying less attention to sifting the flour. By adhering to traditional principles, you can ensure that the dough is airy and soft, but at the same time, by excluding some ingredients, those who are forced to limit themselves in consuming high-calorie foods can allow themselves to enjoy the taste of their favorite delicacy since childhood. Fruits, dried fruits, nuts, and candied fruits are often added to pancakes. Ready-made donuts can be greased with butter, sprinkled with vanilla sugar and served with jam, jam, sour cream, and condensed milk.