Lush kefir pancakes with cheese and sausage

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   How to make kefir pancakes with cheese and sausage? Very simple! To begin, prepare the necessary ingredients according to the list. Take the highest grade flour. Kefir should be at room temperature, so remove it from the refrigerator in advance. Salt does not dissolve well in cold kefir. You can take kefir with a fat content of 2.5-3.2%. Vegetable oil for frying should be refined and odorless.

2. STEP 2

   

   Peel the boiled sausage from the factory film and cut into small cubes. Instead of boiled sausage, you can use smoked sausage or any other boiled-smoked meat: ham, carbonate, neck, ham, balyk sausage, etc.

3. STEP 3

   

   Grate the cheese on a coarse or medium grater. Any cheese is suitable for this dish. The main thing is that it is tasty, of high quality, without milk fat substitutes and melts well.

4. STEP 4

   

   Sift the flour into a bowl. Pour in kefir at room temperature, add egg, baking powder and salt.

5. STEP 5

   

   Mix the dough thoroughly with a whisk, breaking up any lumps. The dough should be viscous but fluid. If the dough is too runny, add a little more flour. If it is viscous, dilute it with kefir.

6. STEP 6

   

   Add sausage and grated cheese to the dough. Mix everything again.

7. STEP 7

   

   Heat a little vegetable oil in a frying pan over medium heat. Spoon the dough and form into small round pancakes. Fry on both sides until golden brown.

8. STEP 8

   

   Transfer the finished pancakes to a plate and serve immediately. Bon appetit!

Comments on the recipe

Moderator Ksenia

07.09.2023

5

I made kefir pancakes with cheese and sausage for my husband as a snack for work. I ran out of kefir, so I replaced it with the same amount of milk with the addition of vinegar. I took all the other ingredients according to the list. These pancakes are truly a great snack option. They are prepared quickly and easily, but they turn out very tasty and satisfying. I really liked the cheese in the pancakes. The aroma of the pancakes is very appetizing. Maria, thanks for the recipe!