Dishes with horseradish root - 30 cooking recipes

This product goes perfectly with cold soups, such as okroshka and botvinya, and can also be served with any dish as an appetizing seasoning. Thanks to its special antiseptic properties, horseradish is added when canning tomatoes, cucumbers, eggplants and other vegetables? which we all love so much. Even the tiniest piece of root can save winter preparations from spoilage, mold and swelling of the lids. At the same time, it greatly improves the taste of the dish and makes it richer and more aromatic. A very popular recipe for sauerkraut with horseradish. Almost every experienced housewife knows how to prepare seasoning from the root; there is nothing complicated about it. It should simply be grated and mixed with other ingredients, which can be very diverse - tomatoes, garlic, plums, pepper, vinegar, lemon juice, honey, beet juice. The resulting mixture can be stored in the refrigerator, preserved in jars and provide your family with a tasty and healthy sauce.