Pizza Ruslana

Step-by-step preparation

Cooking time: 1 hr 20 mins

1. STEP 1

   

   Mix dry yeast with sugar and pour warm water (36 -37 C') and place in a warm place until the “cap” rises

2. STEP 2

   

   Sift the flour, add sunflower oil, dissolve salt in warm water (from the total amount of water), add yeast, then water. and knead a soft, elastic dough that does not stick to your hands.

3. STEP 3

   

   ...and knead a soft, elastic dough that does not stick to your hands. Knead the dough for about 5-7 minutes.

4. STEP 4

   

   Cover the dough with a towel and place in a warm place until it doubles in size. I put the dough in the oven, turning on min. heating (I have an electric oven)

5. STEP 5

   

   While the dough is rising, take a baking sheet, cover it with baking paper, and grease it with sunflower oil. oil

6. STEP 6

   

   Cut the sausage. (I have 2 types of sausage). You can take any meat, chicken breast, and so on.

7. STEP 7

   

   Finely chop the bell pepper...

8. STEP 8

   

   Wash and clean the mushrooms...as you like.

9. STEP 9

   

   Cut the onion into half rings...

10. STEP 10

    

    Cut the champignons into slices...

11. STEP 11

    

    On a small number of plants. fry the onion and bell pepper in oil...

12. STEP 12

    

    Then fry the mushrooms, don’t forget to add salt and pepper.

13. STEP 13

    

    At the end of frying the mushrooms, when they are ready, pour in the heavy cream and fry for another 3 minutes.

14. STEP 14

    

    Grate the cheese on a coarse grater. I have 2 types of cheese. Dutch and Edam.

15. STEP 15

    

    This is how the dough came together.

16. STEP 16

    

    Gently stretch the risen dough onto a baking sheet with your hands. Then grease the dough with sunflower oil using a pastry brush.

17. STEP 17

    

    Place tomato ketchup on the greased dough...

18. STEP 18

    

    Next, lay out the sausage...

19. STEP 19

    

    then arrange the mushrooms and onions.

20. STEP 20

    

    Lubricate it all with mayonnaise...

21. STEP 21

    

    Spread the cheese over the entire surface...

22. STEP 22

    

    ... and place in an oven preheated to 230 degrees for 15 minutes. I place a baking sheet in the middle of the oven...

23. STEP 23

    

    This is the pizza you get in 15 minutes.

24. STEP 24

    

    Bon appetit.

Comments on the recipe

Ira

11.08.2023

4.9

Ruslana, how delicious your pizza looks, judging by the ingredients - the taste is just crazy! I wonder what kind of pizza it is cut into. Thank you very much for the recipe!<br />