Mannik with bananas on kefir

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   How to make delicious manna with bananas using kefir? Very simple! To begin, prepare the necessary ingredients according to the list. Adjust the amount of sugar to your taste. Kefir is suitable with a fat content of 2.5 to 3.2%. The fattier the kefir, the tastier the manna will be.

2. STEP 2

   

   Stir soda into room temperature kefir. Many small bubbles will appear on the surface.

3. STEP 3

   

   In a bowl, combine kefir, semolina and sugar. Mix everything thoroughly.

4. STEP 4

   

   Leave for 1.5-2 hours at room temperature for the semolina to swell.

5. STEP 5

   

   Melt the butter and cool.

6. STEP 6

   

   Pour melted butter into the dough, add sifted flour.

7. STEP 7

   

   Mix the dough thoroughly until smooth. It should be thick and non-flowing.

8. STEP 8

   

   Grease a rectangular baking dish (mine measures 13 x 25 cm) with butter and sprinkle with semolina. Lay out the dough and smooth it out. Bake the manna in an oven preheated to 180°C for about 1 hour until the skewer is dry. The exact baking time depends on your oven.

9. STEP 9

   

   Remove the finished manna from the mold and cool. Then cut in half lengthwise.

10. STEP 10

    

    Now prepare the ingredients for the filling. You can replace boiled condensed milk with regular milk. You can buy boiled condensed milk from the store or cook it at home yourself. Take soft, not overripe, but not hard greenish bananas. The skin of bananas should be a rich yellow color.

11. STEP 11

    

    Peel the bananas and cut into not very thick slices.

12. STEP 12

    

    Grease both inner parts of the cakes with boiled condensed milk.

13. STEP 13

    

    Place banana slices on the bottom of the crust on top of the condensed milk.

14. STEP 14

    

    Cover with the second cake layer on top, returning the manna to its original shape. Let the cake sit for 20 minutes to soak.

15. STEP 15

    

    Cut the manna with bananas and condensed milk into pieces and serve, garnishing with mint. Bon appetit!

Comments on the recipe

homjak

14.11.2023

4.6

Wow! Wonderful recipe! Worth a try! And then I only have this variation:

zaznoba

14.11.2023

4.5

Mannik with bananas on kefir is a very tasty pie made from a minimum of ingredients. And the smell of bananas is simply wonderful. And it's easy to prepare. I really liked it! I didn’t decorate the top with anything, because... I needed a quick pie for tea. Banana manna helped us out. Thanks for the recipe.

Faith faith

14.11.2023

4.9

I still decided to add bananas the old fashioned way, before baking. And I simply decorated it with fresh ones on top. This kind of manna with kefir and bananas is somehow more familiar to me. My cream is whipped cream with powdered sugar. They spread out on me, unfortunately, I couldn’t whip them to peaks, something went wrong. In any case, thank you from the bottom of my heart for the recipe, it’s in my cookbook!