Sweet pie - 917 cooking recipes
Desserts are a weakness for many of us. Well, who can resist a portion of a sweet, steaming pie combined with a cup of aromatic tea? This original Russian dish is prepared from all kinds of dough: yeast and yeast-free, puff pastry and shortbread.
Simple raspberry pieDelicious and aromatic raspberry pie for tea!- 1 hr
- 8 Servings
- 286 kcal
- 47
Charlotte on eggs with applesThe most beloved, lush, soft, for the whole family!- 45 mins
- 6 Servings
- 281 kcal
- 156
Shortbread pie with apples in the ovenTender, crumbly, tasty, ideal for tea drinking!- 1 hr 30 mins
- 8 Servings
- 410 kcal
- 179
Cappuccino PieBake it and your home will be filled with the aroma of the holidays!- 1 hr
- 10 Servings
- 291 kcal
- 44
Grated shortbread pie with jamThe crumbly pie goes great with tea without sugar!- 1 hr 50 mins
- 12 Servings
- 363 kcal
- 75
Pie with cherries and sour cream fillingThe family asks to bake this pie every time!- 2 hr 30 mins
- 12 Servings
- 182 kcal
- 62
Charlotte with peachesLet everyone have apples in their charlotte, and let you have peaches in there!- 1 hr 20 mins
- 6 Servings
- 410 kcal
- 87
Simili sisters apple pieThe cake turns out tender and not very sweet- 2 hr
- 10 Servings
- 214 kcal
- 38
Cheese Pie Carnival MaskA very tasty pie with cheese, reminiscent of Imeretian khachapuri!- 2 hr
- 6 Servings
- 529 kcal
- 11
Charlotte with cherries and apples on yogurtBaking with berries and fruits is very healthy and tasty.- 1 hr 30 mins
- 8 Servings
- 545 kcal
- 11
Strawberry pieSweet, tender and amazingly delicious pie with strawberry cream.- 45 mins
- 10 Servings
- 516 kcal
- 86
Pie from MantuaFragrant Italian pie with a delicious nut crust.- 45 mins
- 10 Servings
- 341 kcal
- 13
Shortbread pie with meringueOriginal, beautiful, delicious, melts in your mouth!- 2 hr
- 8 Servings
- 400 kcal
- 119
Mannik on kefir in the oven with flourSimple, affordable, soft, tasty, crumbly!- 1 hr 30 mins
- 8 Servings
- 312 kcal
- 81
Shortcrust pastry pie with grated jamDelicious crumbly pie with jam is intended for those with a sweet tooth.- 2 hr
- 16 Servings
- 277 kcal
- 254
Banana-curd manna cake with kefirDelicious homemade cake, with delicate curd cream and a pleasant banana taste!- 1 hr 30 mins
- 10 Servings
- 531 kcal
- 99
Apple crumble with rolled oatsRussian variation on the theme of traditional American crumble- 30 mins
- 2 Servings
- 618 kcal
- 90
Cherry pie in chocolateVery tender, juicy, moist, chocolate and berry pie!- 2 hr
- 8 Servings
- 283 kcal
- 29
Kefir pie in the oven with cherriesLush, aromatic, made from ordinary products, very tasty!- 1 hr
- 8 Servings
- 224 kcal
- 130
Chocolate Pievery tasty, chocolatey, easy to prepare.- 1 hr
- 8 Servings
- 455 kcal
- 21
Delicate cottage cheese pie with strawberriesThe pie is made from a minimum of ingredients.- 1 hr 30 mins
- 10 Servings
- 367 kcal
- 48
Viennese cherry pieLush, aromatic, made from ordinary products, delicious!- 1 hr
- 3 Servings
- 567 kcal
- 253
Blueberry Cinnamon CakeA very tasty blueberry cake for a family tea party!- 1 hr
- 10 Servings
- 316 kcal
- 45
Sand squares with cherries and chocolate sprinklesAppetizing squares for a cozy family tea party!- 1 hr 20 mins
- 9 Servings
- 361 kcal
- 93
Sweet pie
The basis for it can be not only flour, but also made from cereals, such as semolina or rolled oats. The dish turns out great both in the usual oven and in the newfangled slow cooker. Recipes for sweet pies will be a real salvation for a housewife who wants to surprise guests or please her household with a tasty, satisfying, original dish. The fillings are extremely varied: homemade dessert pastries are filled with fruits, chocolate, berries, cottage cheese, nuts and other goodies.
The pies can be seasoned with spicy vanilla and decorated with powdered sugar. The filling and external decor depend only on the imagination of the cook and the culinary preferences of those whom he is going to feed. Contrary to popular belief, pies are not at all difficult to prepare, even for those who have never been “friendly” with baking. A little patience and dexterity - and a delicate, melt-in-your-mouth culinary masterpiece will decorate not only the festive, but also the everyday table.