Stella Johnson

I graduated from the faculty of Culinary Arts at London College of Contemporary Arts.

Date of registration on site: 2018-05-19
Rating on site: 145

My recipes

Zucchini appetizer Mother-in-law's tongue
Delicious zucchini tongues with a spicy filling!
- 30 mins
- 2 Servings
- 1283 Kcal
- 65
Cabbage soup from sour sauerkraut with mushrooms
Hearty, warming, with rich taste and aroma.
- 1 hr 10 mins
- 12 Servings
- 155 Kcal
- 58
Chyhyrtma (chygyrtma) from chicken
Dish of Azerbaijani cuisine. Bright, tender and very tasty!
- 1 hr 50 mins
- 6 Servings
- 325 Kcal
- 48
Zucchini-curd pancakes with oat flakes
The dish is easy to prepare and extremely tasty.
- 1 hr
- 6 Servings
- 224 Kcal
- 81
Chicken breast in dill sauce with cheese inside in a frying pan
The breast is good both for dinner on weekdays and for the holiday table!
- 40 mins
- 4 Servings
- 660 Kcal
- 32

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