Dishes with broccoli - 145 cooking recipes
This green cabbage with beautiful inflorescences is the ancient ancestor of the white cauliflower. The Italians developed this variety 25 centuries ago, and for almost two thousand years it was prepared only in Italy. Now it is grown wherever the temperature in summer is above 21 degrees.
- Broccoli with egg in a frying panTender, healthy, incredibly tasty! For the whole family.
- 30 mins
- 1 Servings
- 416 Kcal
- 347
- Broccoli in cream sauceHealthy, easy, appetizing, delicious!
- 35 mins
- 3 Servings
- 363 Kcal
- 137
- Broccoli with cheese in the ovenHealthy, tasty, appetizing - easy and simple!
- 25 mins
- 2 Servings
- 381 Kcal
- 226
- Broccoli in batterTender, healthy, very tasty and appetizing!
- 30 mins
- 2 Servings
- 646 Kcal
- 265
- Broccoli and Chicken CasseroleDelicious, healthy, appetizing, quick and easy!
- 40 mins
- 6 Servings
- 522 Kcal
- 112
- Buckwheat noodles with beef and vegetablesA colorful Asian-style treat in your home.
- 1 hr
- 4 Servings
- 577 Kcal
- 67
- Quiche with salmon and broccoliBright, tasty, for meeting guests and everyday menu!
- 2 hr
- 8 Servings
- 298 Kcal
- 122
- Chicken fillet with vegetables in a frying panA tasty and satisfying dish for lunch or dinner - just a godsend!
- 1 hr 15 mins
- 3 Servings
- 324 Kcal
- 56
- Broccoli stewHealthy, low-calorie, side dish and quick snack!
- 10 mins
- 1 Servings
- 435 Kcal
- 241
- Quiche with chicken and broccoliTasty, satisfying, healthy, for any occasion.
- 2 hr
- 6 Servings
- 510 Kcal
- 94
- Broccoli and chicken soupOriginal, healthy, beautiful and delicious!
- 1 hr 30 mins
- 7 Servings
- 199 Kcal
- 61
- Potatoes with broccoli in the ovenA chic side dish made from ordinary ingredients. Real jam!
- 50 mins
- 2 Servings
- 635 Kcal
- 89
- Vegetable cabbage platterBroccoli with cauliflower, tomatoes and bell peppers
- 2 hr
- 25 Servings
- 67 Kcal
- 59
- Broccoli pasta in creamy sauce with chickenFast and tasty! Delicious and easy! For dinner, for the whole family!
- 30 mins
- 2 Servings
- 836 Kcal
- 115
- Broccoli baked in the oven with cheeseMade from a minimum of products, but very tasty!
- 50 mins
- 3 Servings
- 90 Kcal
- 160
- Broccoli with egg and cheese in the ovenBroccoli in the oven with cheese and eggs - tasty and healthy!
- 30 mins
- 2 Servings
- 143 Kcal
- 109
- Chicken cream soup with broth and creamA delicious, appetizing and satisfying first course for the whole family!
- 1 hr
- 5 Servings
- 254 Kcal
- 94
- Broccoli with meat in the ovenA healthy dinner for the whole family - enjoy the taste!
- 1 hr 30 mins
- 5 Servings
- 420 Kcal
- 130
- Chicken with broccoli in creamy sauce in a frying panJuicy, delicious, with vegetables and cream!
- 50 mins
- 4 Servings
- 404 Kcal
- 193
- Cod steak in the ovenAn unforgettable treat for everyday life and holidays.
- 1 hr 20 mins
- 4 Servings
- 622 Kcal
- 80
- Sea bass baked in the oven with vegetablesTender, juicy, very tasty! Try it!
- 1 hr
- 4 Servings
- 265 Kcal
- 42
- Broccoli soup with creamIn every spoonful of soup you get a little bomb of vitamins.
- 30 mins
- 6 Servings
- 180 Kcal
- 310
- Broccoli with mushroomsJuicy, healthy, fast and very tasty!
- 25 mins
- 2 Servings
- 287 Kcal
- 64
- Broccoli and chicken pieNourishing, aromatic, with delicate filling and crispy dough!
- 2 hr
- 6 Servings
- 638 Kcal
- 75
Dishes with broccoli
The leaders are China and India. Dishes prepared with broccoli are quick and simple. To make it suitable for food, it must be thermally treated for 2-4 minutes - either dipped in boiling water, or steamed. To prevent the cabbage from losing color, cool it sharply - in ice or water with ice cubes. From now on, you can eat. Simply with butter and salt, in salads (delicious with quinoa), on bruschetta slices. This Italian asparagus (as it was called for many years) is great for making delicious homemade casseroles or pies. Just mix the inflorescences with egg, cream, spices, add boiled meat, disassembled into fibers, or fried slices of chanterelles, bake for about 15 minutes until the egg white sets - and an amazing, quick, light dinner or snack is ready. For pies, an egg-cream filling with the above ingredients is suitable, and you need to make a savory basket from shortcrust pastry (Julia Child's French recipes are great). Such dishes can be made both portioned and festive, on a grand scale. It is baked in a muffin, marinated with spices and oil, and frozen for the winter. It has more protein than beef and many vitamins, so eating broccoli is very healthy.