Zucchini pitas
A light, healthy, unusual breakfast that will please any fussy eater! Another unusual way to use zucchini.
Calories
340Kcal
Protein
8gram
Fat
35gram
Carbs
7gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
1
1tablespoon
1tablespoon
1tablespoon
100g
200g
100g
Step-by-step preparation
Cooking time: 20 mins
STEP 1
Grate 1 large zucchini without seeds and squeeze out the juice. Add 1 egg, flour, salt, black pepper to taste and mix everything
STEP 2
Place in a pan like a pancake (1-1.5 cm thick) and fry in vegetable oil on both sides.
STEP 3
For the sauce, mix mayonnaise or yogurt with sour cream in equal proportions, add grated garlic.
STEP 4
Spread the pancake with sauce and add the filling. I used Belaya Dacha salad and sausage. You can add boiled eggs, herbs, cheese, etc., those foods that your pets love.
STEP 5
Bon appetit!!!
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