Sweet pies - 36 cooking recipes

Sweet pies are indispensable on the family menu, especially when there are several sweet tooths in the house. This is a nourishing, positive addition to breakfast, a chic afternoon snack, a necessary sweet for tea, and one of the decorations of a festive banquet.

Sweet pies

Baking like this also helps during Lent: simply fabulous-tasting pies can be made without eggs or dairy products. Each chef has his own recipes for sweet pies. Some people prefer puff pastry with jam, while others prefer sweet stuffed with dried apricots. There is always a culinary selection of a couple of dozen varieties in the arsenal. Some consider sourdough to be an important condition for success, while some are mastering non-double options.

The custard method of preparing the dough also has its own zest. By the way, it is not necessary to use yeast; excellent baked goods are made with kefir or sour cream. Already formed products can be baked in the oven or fried in a frying pan. The variety of fillings is incredible. Delicious desserts come with fruits and berries, and in winter - with dried fruits. Preserves, jams, and confitures are great for this purpose. An excellent dish will also be made with cottage cheese or curd mass. But these are all details. The main thing is that no matter what the hostess chooses today, the magical aroma from the kitchen will quickly gather the whole family at the table.