Triangles with poppy seeds

You will definitely like these fragrant, airy triangles with poppy seeds. The triangles turn out very tender. The dough is both airy and crumbly, it goes perfectly with the rich poppy seed filling. If you wish, you can add some raisins and nuts to the poppy seed filling. Help yourself!
96
5956
Ellie WhiteEllie White
Author of the recipe
Triangles with poppy seeds
Calories
183Kcal
Protein
4gram
Fat
9gram
Carbs
21gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 16
110g
2tablespoon
60g
100g

Step-by-step preparation

Cooking timeCooking time: 1 hr 40 mins
  1. STEP 1

    STEP 1

    Dough ingredients

  2. STEP 2

    STEP 2

    Add yeast and sugar to milk (room temperature), stir until the yeast and sugar go into solution.

  3. STEP 3

    STEP 3

    Sift the flour into the bowl of the food processor, add a pinch of salt and cold butter cut into pieces. Grind until crumbly.

  4. STEP 4

    STEP 4

    Add the egg and mix.

  5. STEP 5

    STEP 5

    Pour in the yeast solution and quickly knead the dough. The dough may be a little sticky.

  6. STEP 6

    STEP 6

    Place the resulting dough on a floured work surface and form it into a ball. Put it in a bag and put it in the refrigerator for 1 hour.

  7. STEP 7

    STEP 7

    Let's prepare the filling.

  8. STEP 8

    STEP 8

    Fill the poppy seeds with water (you need about 250 - 300 ml of water) and cook for 15 minutes.

  9. STEP 9

    STEP 9

    Place the poppy seeds in a sieve.

  10. STEP 10

    STEP 10

    Grind the poppy seeds with sugar using a meat grinder or coffee grinder.

  11. STEP 11

    STEP 11

    After an hour, take out the dough and roll it out into a layer about 3 mm thick. Use a cookie cutter to cut out circles (mine is about 9 cm in diameter). We collect the dough scraps and then roll them out again. I made 16 pies in total.

  12. STEP 12

    STEP 12

    Place a heaping teaspoon of filling onto the dough circles.

  13. STEP 13

    STEP 13

    We pinch it in the form of triangles with a small hole in the center.

  14. STEP 14

    STEP 14

    Place the triangles with poppy seeds on a baking sheet; if desired, you can grease them with egg (I didn’t grease them). Bake at 180 C for about 15-20 minutes, the triangles should brown on the sides and bottom.

  15. STEP 15

    STEP 15

    Let the triangles cool, sprinkle with powdered sugar if desired and serve. Bon appetit!

Comments on the recipe

Author comment no avatar
Aisha
20.12.2023
4.7
I will definitely bake these triangles with poppy seeds. I liked the recipe, thank you! I also bake this roll with poppy seeds. I recommend!
Author comment no avatar
Natasha
20.12.2023
5
A simple and original recipe for triangles. The dough is prepared easily and quickly. premium flour. Dry yeast is also suitable, the main thing is that it is fresh. Instead of butter, I think you can use margarine. and the filling for such triangles can be any. Lots of options: ham, cheese, cabbage, potatoes. any non-liquid jam, preserves, boiled condensed milk, and my favorite with poppy seeds. You can also use jam.
Author comment no avatar
Cvetik
20.12.2023
4.6
Delicious recipe, I will definitely try it. Thank you very much Natasha
Author comment no avatar
perfectprecious
20.12.2023
4.9
Goodies