Peppers stuffed with meat and rice - 23 cooking recipes

Choose selected perfect recipes for peppers stuffed with meat on the fun culinary portal bestrecipes24.com. Try options with different types of minced meat, mushrooms, all kinds of cereals and vegetables. Prepare a filling from tomato or dairy products. Decorate your diet with a bright and tasty dish!

Peppers stuffed with meat can be cooked on top of the stove or in the oven. When purchasing, it is advisable to choose juicy, even fruits, approximately the same size without damage. To add an interesting taste, onions, garlic, carrots, various cereals (rice, buckwheat), aromatic herbs and spices are often added to the minced meat. And for brightness you can take multi-colored peppers.

Interesting recipe: 1. Mix minced meat with chopped onion and garlic.2. Boil the rice until half cooked.3. Combine minced meat and rice. Salt, pepper, add your favorite spices.4. Roughly chop the onion head and fry it with coarsely grated carrots.5. Remove the skin from the tomatoes, chop finely, and add to the vegetables.6. Stir and simmer for a few minutes.7. Place the vegetable mixture on the bottom of the saucepan.8. Cut off the “cap” from the pepper, remove the seeds.9. Stuff the peppers tightly with rice and minced meat.10. Place tightly in a saucepan on top of the vegetables, cut sides up.11. Dilute sour cream with water, add salt, pepper, and season with spices.12. Pour the sauce over the peppers to lightly coat the tops.13. Simmer over low heat for 30 to 50 minutes depending on the size of the peppers.14. Serve sprinkled with fresh herbs.

Helpful tips:• If desired, rice can be replaced with buckwheat.• Pieces of pepper remaining during peeling can be finely chopped and added to the minced meat or gravy.