Stuffed pepper - 40 cooking recipes
Bell pepper is the main assistant in preparing many dishes. Widely used in cooking, it is valued for its beneficial properties, spicy taste and unusual aroma.
- Stuffed bell peppers without riceAn original dish made from familiar products. Simple and delicious!
- 1 hr 15 mins
- 5 Servings
- 499 Kcal
- 86
- Stuffed red pepperJust like grandma's! Simple, fast, incredibly delicious and with soul!
- 1 hr 25 mins
- 6 Servings
- 644 Kcal
- 56
- Stuffed peppers in a slow cookerVery tasty and aromatic stuffed peppers in a slow cooker!
- 1 hr 20 mins
- 6 Servings
- 470 Kcal
- 75
- Stuffed peppers with turkey and vegetablesThese peppers will not harm your figure and will be indispensable during diets.
- 1 hr 40 mins
- 20 Servings
- 129 Kcal
- 103
- Stuffed peppers with rice, minced meat and cabbageVery tasty and satisfying peppers, and the aroma... mmm, can’t be put into words
- 1 hr 15 mins
- 6 Servings
- 480 Kcal
- 64
- Peppers stuffed with rice and carrotsVegetarian version of stuffed peppers - a light but tasty dish
- 1 hr 20 mins
- 5 Servings
- 429 Kcal
- 23
- Pepper stuffed with rice and chickenA rare balance of taste and benefits - cook and try
- 1 hr 30 mins
- 15 Servings
- 250 Kcal
- 107
- Peppers stuffed with cheese and meatDelicious dinner, table decoration
- 1 hr
- 4 Servings
- 282 Kcal
- 26
- Peppers stuffed with cheese and crab sticksGourmets will love it! A very simple recipe for amazingly delicious peppers!
- 25 mins
- 6 Servings
- 281 Kcal
- 35
- Peppers stuffed in tomato juiceA classic recipe for a dish familiar from childhood and everyone’s favorite!
- 1 hr
- 10 Servings
- 325 Kcal
- 45
- Bell pepper stuffed with cheeseA savory and very tasty snack - maximum benefit and taste!
- 20 mins
- 3 Servings
- 163 Kcal
- 58
- Peppers stuffed with beef and broccoliA colorful dish with an incomparably tender and healthy filling.
- 1 hr 30 mins
- 8 Servings
- 149 Kcal
- 55
- Bell pepper stuffed with minced meat and riceA quick dish made from affordable budget products!
- 1 hr 35 mins
- 11 Servings
- 354 Kcal
- 7
- Peppers stuffed with seaweedThis unusual tandem will surprise you with its very delicate taste.
- 10 mins
- 3 Servings
- 168 Kcal
- 43
- Peppers stuffed with meat and rice in a panThe most delicious, mouth-watering dinner for the whole family!
- 1 hr 30 mins
- 4 Servings
- 633 Kcal
- 472
- Classic pepper stuffed with meat and riceThe most delicious, appetizing, the best!
- 1 hr 15 mins
- 14 Servings
- 334 Kcal
- 707
- Stuffed peppers with tomato paste in a panTasty, bright, filling. Fast and easy.
- 1 hr 15 mins
- 3 Servings
- 604 Kcal
- 224
- Peppers stuffed with meat and rice in a slow cookerBright, filling, incredibly tasty, for the whole family.
- 1 hr 30 mins
- 3 Servings
- 601 Kcal
- 116
- Stuffed bell peppers with cabbageThis dish will become a highlight of your culinary skills!
- 1 hr 10 mins
- 2 Servings
- 1281 Kcal
- 45
- Stuffed peppers with rice and vegetables in the ovenLight, dietary, beautiful, appetizing, for dinner!
- 1 hr
- 4 Servings
- 417 Kcal
- 359
- Peppers stuffed with minced meat and rice in a slow cookerA delicious dinner for the whole family without the hassle!
- 2 hr 30 mins
- 8 Servings
- 365 Kcal
- 34
- Stuffed peppers in the oven, halved with cheeseJuicy, aromatic, bright - for a holiday and for dinner!
- 50 mins
- 8 Servings
- 157 Kcal
- 97
- Stuffed peppers in the microwaveA tasty, simple and quick to prepare dish for all occasions!
- 50 mins
- 4 Servings
- 431 Kcal
- 58
- Bell peppers stuffed with meat in the oven with sour creamThe perfect, classic, delicious lunch!
- 1 hr 36 mins
- 5 Servings
- 987 Kcal
- 58
Stuffed pepper
The juicy bright fruits of peppers are consumed fresh - in a variety of salads, snacks and on their own. They readily canned, baked, stewed, stuffed. Recipes for stuffed peppers amaze with their variety. It is filled with rice, meat, cheese, mushrooms, cereals, eggs, etc. Every day we learn about new pickles with sweet paprika; culinary experts come up with them, surprising us with their imagination. A vegetable with unique taste, a storehouse of vitamins, micro- and macroelements, which for the most part are retained in it, even after heat treatment.
And it doesn’t take much time to prepare the filling and fill the peppercorns with it. Therefore, colorful vegetables are prepared and served on the festive table or whenever desired. This is an inexpensive product that came to us from South America; it is grown in all climatic zones. It has adapted perfectly to our climate and is loved by our people, so much so that now stuffed peppers have become a favorite, healthy and easily prepared food for thousands of housewives.