Stuffed red pepper

Name: Stuffed red pepper
Total time: 1 h 25 min
Yield: 6
Ingredients: 3 tablespoon Olive oil; 1 Bulb onions; 1 tablespoon Tomato paste; 2 teaspoon Wheat flour; 200 ml Bouillon; 150 ml White wine; 1 tablespoon Parsley; 20 Bell pepper; 4 tablespoon Olive oil; 1 Bulb onions; 1 cloves of garlic Garlic; 150 g Rice; 400 g Minced meat; to taste Ground black pepper; to taste Salt; to taste Parsley

Just like grandma's! Simple, fast, incredibly delicious and with soul!

71

17118

Aaliyah Evans

Author of the recipe

Calories

644Kcal

Protein

17gram

Fat

39gram

Carbs

45gram

*Nutritional value of 1 serving

Ingredients

Servings: 6

3tablespoon

1

1tablespoon

2teaspoon

200ml

150ml

1tablespoon

20

4tablespoon

1

1cloves of garlic

150g

400g

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 25 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

nice_kitten06

08.10.2023

4.5

UO-Shu

08.10.2023

4.5

Lisa, thank you for your visit!

Ilga

08.10.2023

4.9

Stuffed peppers according to your Baked recipe Cooking time 1 hour 15 minutes.

UO-Shu

08.10.2023

5

Ilga, I'm glad you're interested.

Anahit

08.10.2023

4.7

I love stuffed peppers with meat. And your version of Ilga is so appetizing that you will have to cook it tomorrow. Thanks to UO-Shu for the recipe and to you Ilga for the colorful execution.

UO-Shu

08.10.2023

4.6

Anahit, incredibly pleasant

Shura

08.10.2023

4.9

It looks like the gagashars are on your plate, so beautiful, meaty and juicy, very appetizing!