Fried fish in a frying pan - 198 cooking recipes
Many types of fish are suitable for frying, but it is best to choose white meat of medium fat content with large, few bones. For example: perch, cod, pollock, hake, tilapia, pangasius, grenadier.
- Pollock fillet in batter in a frying panIncredibly soft and tender, it just melts into your hands!
- 40 mins
- 4 Servings
- 322 Kcal
- 276
- Juicy pike fried in a frying panIs fried pike dry? This recipe will keep it juicy!
- 30 mins
- 4 Servings
- 340 Kcal
- 82
- Trout steak in a frying panTender and juicy, with the aroma of fragrant herbs, in just 20 minutes
- 20 mins
- 1 Servings
- 1159 Kcal
- 46
- Mackerel on the grill on a grill over coals, bakedFragrant, healthy, very tasty and juicy!
- 2 hr
- 1 Servings
- 1083 Kcal
- 152
- Cod fillet in batter in a frying panInsanely delicious, in the best fish batter!
- 30 mins
- 3 Servings
- 647 Kcal
- 129
- Tilapia in a frying pan in batterVery tasty, very simple, a holiday every day!
- 30 mins
- 3 Servings
- 360 Kcal
- 90
- Catfish steak in a frying panDelicious and very tender fish for any table!
- 30 mins
- 3 Servings
- 367 Kcal
- 53
- Hake fillet in batterDo you like easy, quick and satisfying food? Read the recipe and cook lunch!
- 20 mins
- 4 Servings
- 302 Kcal
- 89
- Salmon steak in a frying panIn a hurry, healthy, juicy, tasty, bright, festive!
- 40 mins
- 2 Servings
- 380 Kcal
- 51
- Pangasius in batter in a frying panIn the best and easiest fish batter!
- 1 hr 15 mins
- 2 Servings
- 771 Kcal
- 81
- Flounder pieces fried in a frying panDiet fish is a great option for dinner!
- 30 mins
- 4 Servings
- 359 Kcal
- 55
- Pancakes with salmon and cheesePancakes with salmon and cream cheese - harmony of taste!
- 40 mins
- 8 Servings
- 306 Kcal
- 143
- Pike fish cutlets with lard in a frying panTasty and juicy, simple. For lunch and dinner for the whole family.
- 1 hr 30 mins
- 6 Servings
- 770 Kcal
- 115
- Chum salmon steak in a frying panChum salmon steak in a frying pan - a quick lunch on the table.
- 35 mins
- 2 Servings
- 262 Kcal
- 19
- Catfish fried in a frying panCrispy, golden, delicious, for dinner!
- 30 mins
- 3 Servings
- 497 Kcal
- 26
- Fish on a fire on a grill on coalsFragrant, juicy, festive, amazingly delicious!
- 50 mins
- 2 Servings
- 238 Kcal
- 82
- Cod fish cutlets in a frying panDelicious, satisfying, healthy, juicy, for lunch or dinner!
- 40 mins
- 3 Servings
- 670 Kcal
- 277
- Pink salmon fillet in a frying panVery simple, very juicy, perfect for a quick dinner!
- 20 mins
- 2 Servings
- 532 Kcal
- 57
- Carp on the grill on the grillMarinated fish fried on the grill, delicious and simple!
- 1 hr
- 4 Servings
- 1249 Kcal
- 57
- Pangasius fillet in a frying panDelicious, tender, most juicy fish with vegetables for dinner!
- 30 mins
- 2 Servings
- 477 Kcal
- 51
- Pink salmon in batter in a frying panCrispy, fragrant pink salmon fried in a frying pan!
- 30 mins
- 2 Servings
- 845 Kcal
- 68
- Fried mullet in a frying panDelicious, rosy, appetizing, for dinner for the whole family!
- 20 mins
- 8 Servings
- 465 Kcal
- 16
- Fried herring in a frying panA hearty, budget-friendly and incredibly tasty dish - a delight!
- 20 mins
- 2 Servings
- 575 Kcal
- 41
- Pike perch in batterPike perch fillet in an incredibly tasty crispy batter!
- 30 mins
- 2 Servings
- 747 Kcal
- 53
Fried fish in a frying pan
It is preferable to choose large fish to make it easier to cut and cut into pieces. Fried fish is a traditional dish of English and Scottish cuisine. Fish
1. Milk batter. The combination of products is a little unusual, but it turns out very tasty. To do this, mix flour, eggs and a little fresh milk. 2. With grated hard cheese, beer, mayonnaise or sour cream. 3. Grate the potatoes like pancakes, add other ingredients. 4. You can also roll in cornstarch. The finished fried fillet should be placed on a large dish covered with paper napkins - the paper will absorb excess fat and the pieces will be crispier.