Baked cutlets in the oven - 87 cooking recipes

Cutlets are one of the most favorite dishes. These are universal minced meat products that can be combined with various side dishes. Hearty meatballs can feed a large family.

Baked cutlets in the oven

Cutlets cooked in the oven are very tasty, and thanks to this method of heat treatment, they are also healthy. They will have a golden crust and will be perfectly baked on all sides. Pork, beef, turkey or chicken meat is ground in a meat grinder, mixed with onions, spices, egg yolk and other ingredients.

All ingredients are thoroughly kneaded, cutlets are formed, breaded in flour or croutons, then laid out on a baking sheet. The average baking temperature is 180-200 degrees. Cooking time depends on the size of the dish. Recipes for cutlets in the oven amaze with the variety of components and forms. You don't need to be a culinary genius to replicate them in your own kitchen. Oven cooking is an alternative to traditional roasting. Baking allows you to preserve the delicate consistency of minced meat, juiciness and aroma. In a frying pan, the products have to be fried in several batches; in the oven, you can cook everything at once on one large baking sheet without wasting time.

Read the article How to cook deliciously in the oven using the wrong recipes. Guaranteed results in preparing ideal dishes will be ensured. You will learn all the secrets and subtleties of your oven!