Zucchini snack cake with tomatoes and herbs

Step-by-step preparation

Cooking time: 1 hr 10 mins

1. STEP 1

   

   To prepare a delicious and juicy zucchini cake, we prepare the necessary products.

2. STEP 2

   

   Grate one kilogram of young zucchini on a coarse grater into a large bowl, then pour one teaspoon of salt into it.

3. STEP 3

   

   Mix the zucchini and salt well and set the bowl aside for fifteen minutes.

4. STEP 4

   

   After fifteen minutes, the zucchini in the bowl released its juice.

5. STEP 5

   

   Take the required amount of grated zucchini in your palms.

6. STEP 6

   

   Squeeze out all the juice very well.

7. STEP 7

   

   Place the squeezed zucchini in a deep bowl and add half a teaspoon of the aromatic hop-suneli seasoning.

8. STEP 8

   

   Break three chicken eggs into a bowl and add one third of a teaspoon of a mixture of black and red peppers.

9. STEP 9

   

   Pour one hundred grams of wheat flour into a common bowl.

10. STEP 10

    

    Mix all ingredients thoroughly in a bowl and knead the dough.

11. STEP 11

    

    Add three tablespoons of finely chopped dill to the bowl with the zucchini dough.

12. STEP 12

    

    Mix all the ingredients together in a bowl and set it aside for ten minutes.

13. STEP 13

    

    Heat a frying pan on the stove with the required amount of vegetable oil added to it.

14. STEP 14

    

    Place two tablespoons of prepared zucchini dough into the frying pan and distribute it in an even layer and begin to fry.

15. STEP 15

    

    Fry the pancakes over medium heat on the stove until fully cooked for three minutes on one side and about two minutes on the other.

16. STEP 16

    

    Place the carefully prepared pancakes on a plate.

17. STEP 17

    

    Place one hundred and thirty grams of mayonnaise in a small bowl, then squeeze four cloves of garlic through a garlic press and add to the bowl.

18. STEP 18

    

    Mix the mayonnaise and garlic well and the sauce is ready.

19. STEP 19

    

    Cut eight medium-sized tomatoes into slices half a centimeter thick.

20. STEP 20

    

    Spread the required amount of sauce onto the first of seven zucchini pancakes and spread it in an even layer.

21. STEP 21

    

    Place a few sliced ​​tomato slices on top of the sauce layer.

22. STEP 22

    

    Place another zucchini pancake on top of the tomatoes.

23. STEP 23

    

    Apply an even layer of sauce on top of the pancake, then tomatoes, and so layer by layer we assemble the zucchini cake.

24. STEP 24

    

    Decorate the snack cake with parsley and chopped bell pepper on top.

25. STEP 25

    

    Cut the prepared zucchini cake into portions, then place them on plates and serve.

26. STEP 26

    

    Let's cook together, cook simply, prepare at home the most delicious dishes from available products using our recipes! Bon appetit everyone!