Chicken eggs - 2190 cooking recipes
Chicken eggs are indispensable in the diet of adults and children; their benefits for the body cannot be overestimated, and the taste of ordinary scrambled eggs is familiar to everyone since childhood.
Strudel with curd filling made from puff pastryAiry strudel with a delicate filling is a great addition to breakfast!- 40 mins
- 10 Servings
- 228 kcal
- 66
Layered salad crab sticks tomatoes cheeseA delicious salad with mayonnaise will decorate any feast.- 30 mins
- 4 Servings
- 308 kcal
- 18
Simple raspberry pieDelicious and aromatic raspberry pie for tea!- 1 hr
- 8 Servings
- 286 kcal
- 47
Yeast pancakes with margarine and milkAnyone can make such fluffy and light pancakes.- 2 hr 30 mins
- 5 Servings
- 438 kcal
- 64
Cold borscht with beets in Siberian styleInexpensive summer dish made from budget products!- 15 mins
- 4 Servings
- 272 kcal
- 9
Baklava with syrupI offer my baklava recipe with quick dough preparation- 2 hr
- 20 Servings
- 399 kcal
- 16
Cake "Pani Walewska"An incredibly beautiful and delicious cake for the most discerning housewives!- 12 hr
- 6 Servings
- 1201 kcal
- 47
Tender roll with boiled condensed milkA very delicate roll that will instantly fly off your table.- 30 mins
- 6 Servings
- 448 kcal
- 11
Broccoli fried with eggs in batterA very tasty and aromatic dish made from a healthy vegetable!- 35 mins
- 1 Servings
- 286 kcal
- 32
Zucchini gratin with Basque eggsBaked vegetables with eggs - a delicious, healthy and simple dish!- 30 mins
- 4 Servings
- 292 kcal
- 279
Yeast pies with dry yeastSoft, fluffy, rosy, very tasty and aromatic.- 1 hr 30 mins
- 15 Servings
- 248 kcal
- 114
Meat timbale with champignonsA hearty and incredibly tasty meat pie originally from France!- 2 hr 30 mins
- 5 Servings
- 1037 kcal
- 47
Simili sisters apple pieThe cake turns out tender and not very sweet- 2 hr
- 10 Servings
- 214 kcal
- 38
Delicate fruit dessert with chocolate and cheeseA quick dessert of battered and fried fruits covered in chocolate and cheese that...- 20 mins
- 5 Servings
- 413 kcal
- 5
Charlotte with cherries and apples on yogurtBaking with berries and fruits is very healthy and tasty.- 1 hr 30 mins
- 8 Servings
- 545 kcal
- 11
Siberian dumplingsWe prepare Siberian dumplings from three types of meat for future use- 2 hr
- 8 Servings
- 413 kcal
- 126
Ham and cheese rollsEveryday ham can become a favorite snack on your table!- 30 mins
- 8 Servings
- 418 kcal
- 204
Cheese and sorrel soupThe combination of cheese and sorrel in this soup has a unique taste!- 40 mins
- 5 Servings
- 253 kcal
- 83
Bunito salad with Korean carrotsQuick, simple and satisfying, for lunch or dinner!- 40 mins
- 4 Servings
- 374 kcal
- 41
Muffins CountryA delicious and easy muffin recipe for those with a sweet tooth!- 1 hr
- 12 Servings
- 213 kcal
- 78
Fried liver piesAre you a pie lover? Then this is the place for you!- 5 hr
- 12 Servings
- 555 kcal
- 32
Chicken puff pastry puffsSimple, fast, beautiful, for the whole family and for any occasion!- 1 hr
- 10 Servings
- 354 kcal
- 154
Fermented milk pancakesSoft, thin pancakes! Very tasty with tea and coffee!- 30 mins
- 15 Servings
- 105 kcal
- 11
Pike fish cutlets with lard in a frying panTasty and juicy, simple. For lunch and dinner for the whole family.- 1 hr 30 mins
- 6 Servings
- 770 kcal
- 115
Chicken eggs
Thanks to them, the risk of cataracts is significantly reduced, they provide reliable protection of the optic nerve and neutralize the harmful effects of the environment. Recipes for dishes made from chicken eggs are varied, because this product is truly universal and it is difficult to imagine your favorite salads, pastries or desserts without it. Nutritionists recommend eating eggs in combination with fresh vegetables and fruits, which help neutralize the negative effects of fatty acids. Beets, broccoli, cabbage and spinach go great with chicken eggs. Preparation does not take much time, a few minutes are enough and you can safely serve them to the table. Delicious dishes with eggs are rich in vitamins and minerals, they are satisfying and contain the maximum amount of microelements beneficial for people. You can add it to the table as part of a salad, boiled or fried. The eggs are stuffed with liver pate or red caviar, fried with tomatoes and eggplants, and made into omelettes with the addition of smoked meats, mushrooms and herbs.