Pie with cottage cheese and blueberries

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   Let's make the dough. Let's prepare the products. We will need 1 cup of sugar, 2 cups of flour and butter.

2. STEP 2

   

   Mix flour, sugar and soda. Add chopped butter.

3. STEP 3

   

   Rub the butter with sugar and flour into crumbs with your hands. We'll chop off 1/3 of it. And add sour cream to the rest. Let's knead the dough. If necessary, add more flour. Place the dough in the refrigerator for half an hour.

4. STEP 4

   

   For the filling, prepare fresh blueberries, cottage cheese, sugar, eggs. Our cottage cheese is liquid. If yours is dry and grainy, grind it in a meat grinder. And add 2 tbsp sour cream.

5. STEP 5

   

   Mix cottage cheese with sugar, vanilla sugar and eggs. I also added starch.

6. STEP 6

   

   We take out the dough and distribute it into the mold. I have 24cm. I covered it with paper.

7. STEP 7

   

   Spread half the filling and blueberries. Wash and dry it in advance.

8. STEP 8

   

   Top with the rest of the filling and sprinkle with crumbs. Place in a preheated oven at 180 degrees for 50 minutes.

9. STEP 9

   

   Take it out and let it cool completely. Then we cut it.

Comments on the recipe

Lera

08.08.2023

4.8

Looks amazing. Thanks for the recipe.