With frozen cherries - 26 cooking recipes

Summer is the time when you can forget about outerwear, swim in the river and eat fruits and berries freshly picked from the branch. However, the warm days are ending, and the longing for out-of-season pleasures is intensifying.

With frozen cherries

It's time to say “no” to the autumn blues and treat yourself and your loved ones to something delicious, like cherries! A berry stored in advance in the freezer can brighten up dull everyday life. Juicy, sweet and appetizing, it remains as healthy as fresh. Therefore, feel free to open the “recipes for dishes with frozen cherries” section, which contains recommendations from experienced chefs. What to cook? It all depends on your preferences.

Those with a sweet tooth will enjoy cherry pies, dumplings, rolls, clafoutis, cakes, and cheesecakes. If you are a lover of culinary delights, then cherries can be useful as an ingredient for sweet and sour sauces for meat and poultry dishes. Berry jam will sweeten tea at home and at work, and will also be an excellent gift for friends or relatives. Natural cherry compote will delight children, replacing store-bought juices. Adult family members will never refuse aromatic berry tincture prepared with caring hands. Don't limit your culinary fantasies and enjoy pleasant discoveries!