Sausages - 123 cooking recipes
Sausages are considered a budget substitute for meat, however, a high-quality meat product costs no less than chicken or beef. The first rule for choosing good sausage products is to carefully read the composition to ensure the absence of “eggs” and glutamate and not to skimp.
German stewed cabbageSo delicious you'll swallow your tongue! Never get tired of it!- 30 mins
- 2 Servings
- 385 kcal
- 93
Hot dog with egg and crab sticks in yeast doughDo you like fast food and want healthy nutrition? Make hot dogs at home!- 4 hr
- 6 Servings
- 625 kcal
- 55
Potato casserole with sausagesDelicious and simple! And most importantly - quickly - try it- 1 hr 30 mins
- 4 Servings
- 534 kcal
- 103
Sausages in apple sauceSausages in apple sauce will delight you with new sensations.- 35 mins
- 3 Servings
- 636 kcal
- 23
Thick chickpea soup with baked sausageHealthy protein-rich soup - the best first thing in a cold winter- 10 hr
- 5 Servings
- 559 kcal
- 33
Sausages with cheese in puff pastryAn interesting version of your favorite dish - filling and very tasty!- 1 hr
- 5 Servings
- 467 kcal
- 74
Sausages in dough in the ovenNourishing, simple and fast! An original recipe for your favorite dish!- 20 mins
- 6 Servings
- 885 kcal
- 113
Country-style meatballsAn amazingly delicious lunch for the whole family! Be sure to try it!- 45 mins
- 8 Servings
- 172 kcal
- 51
Potato casserole with sausages and mushroomsQuick to prepare, tasty and satisfying casserole.- 40 mins
- 12 Servings
- 282 kcal
- 25
Cauliflower casserole in a frying panTasty. Nutritious. Suitable for baby food- 35 mins
- 2 Servings
- 287 kcal
- 51
Barley porridge with sausages and vegetables in a slow cookerHearty and healthy porridge for pearl barley lovers- 50 mins
- 4 Servings
- 384 kcal
- 75
Sausages fried in pita bread with potatoesYour children will like this recipe first of all! And others too!- 30 mins
- 3 Servings
- 499 kcal
- 26
Potato casserole with sausages and cheese in the ovenFrom ordinary products, beautiful, appetizing, for dinner!- 1 hr 20 mins
- 8 Servings
- 324 kcal
- 305
Fried sausages with cheese in a frying panA simple, satisfying and tasty snack - a holiday every day!- 20 mins
- 2 Servings
- 664 kcal
- 54
Buckwheat soup with sausagesLight and filling. Just in time for summer, low-calorie and delicious :)- 35 mins
- 5 Servings
- 177 kcal
- 85
Breakfast for two scrambled eggs with heartStart your breakfast with your favorite such interesting and simple dish!- 15 mins
- 2 Servings
- 500 kcal
- 9
Casserole PicassoA first-class treat made from simple ingredients!- 50 mins
- 4 Servings
- 346 kcal
- 20
Roast with sausages, cherry tomatoes and hot peppersQuick, easy to prepare recipe. The dish is very tasty and aromatic!- 40 mins
- 6 Servings
- 317 kcal
- 24
Grilled sausagesA wonderful snack for friendly gatherings in nature!- 20 mins
- 2 Servings
- 266 kcal
- 17
Pasta with sausages in a frying panNourishing, very tasty, in a hurry, for the whole family!- 35 mins
- 4 Servings
- 534 kcal
- 140
Stewed cabbage with potatoes and sausagesQuick and tasty, made from simple ingredients in a frying pan.- 40 mins
- 4 Servings
- 426 kcal
- 92
Hot dog in UkrainianA very tasty original recipe, where instead of buns there is mashed potatoes and waffles!- 1 hr 15 mins
- 4 Servings
- 676 kcal
- 40
Hot dog sparklersSausages in a crispy crust are the hit of a party at home or in the country!- 25 mins
- 8 Servings
- 649 kcal
- 24
Egg casserole with sausages, hard cheese and parsleyA new recipe for an incredibly tasty casserole in cake tins- 30 mins
- 3 Servings
- 936 kcal
- 58
Sausages
For many children and men, this is a completely independent dish. Any other recipes with sausages? Why do something if it’s already delicious? You don't even need to boil it. However, caring housewives are trying to diversify this self-sufficient food. For these purposes, you can: - Cook cheese soup or hodgepodge. It’s also a good idea to use smoked sausages or wieners, but this is not an important issue. - Bake in dough, prepare a homemade hot dog. - Add sliced circles as a filling to pizza, casserole, vegetable stew, pita bread, lasagna, omelet, roll. - Add to salad or as a side dish: rice, buckwheat, any cereal porridge, pasta, mashed potatoes. An important question: is it necessary to remove the transparent film from the product before boiling? After all, the shell is cellophane. Reputable sources claim that there is no harm from cellulose. Let's say. But you want to start dinner quickly, as soon as the pan is removed from the heat. It is very difficult to remove the thick wrapper from a hot sausage... Boiling it is better than frying it in a pan with oil or heating it in the microwave. Ideal if you have a multicooker with a steam cooking mode.