Beef liver - 76 cooking recipes

Recipes for dishes with beef liver have gained wide popularity among Russian housewives. This by-product is good for the health of children and adults; food from it turns out to be unusually tender, light, aromatic and completely different.

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Beef liver carrots Beef liver with sour cream

Chicken liver Liver with onions Pork liver Fried liver

Fried liver pies
Are you a pie lover? Then this is the place for you!
- 5 hr
- 12 Servings
- 555 kcal
- 32
Fried beef liver in cornmeal
The most delicious liver recipe! The liver turns out soft, juicy, tender!
- 2 hr 30 mins
- 6 Servings
- 203 kcal
- 47
Liver cake with pancakes
Delicious liver cake with vegetable filling - perfect for the holiday!
- 1 hr 35 mins
- 8 Servings
- 697 kcal
- 167
Liver salad Very good
Dense and satisfying salad based on beef liver
- 1 hr
- 8 Servings
- 365 kcal
- 145
Salad with beef liver and onions
Fast, simple, budget-friendly. For lunch or dinner!
- 25 mins
- 3 Servings
- 370 kcal
- 32
Beef liver pancakes
Tender, tasty and very filling pancakes are good for breakfast or dinner!
- 45 mins
- 3 Servings
- 335 kcal
- 188
Liver on skewers
Unusual, tasty and not labor-intensive, for invited guests and family dinner.
- 2 hr 30 mins
- 6 Servings
- 490 kcal
- 20
Beef liver with potatoes and cheese in the oven
Your little culinary critics will be absolutely delighted!
- 1 hr
- 6 Servings
- 549 kcal
- 65
Beef liver salad with champignons
A tender and delicate salad is good for the holiday table!
- 40 mins
- 2 Servings
- 836 kcal
- 56
Liver stacks with minced meat and cheese
Delicious cutlets with an appetizing crust, easy to prepare!
- 1 hr
- 6 Servings
- 317 kcal
- 9
Beef liver pancakes
From ordinary products, original, tastiest!
- 45 mins
- 6 Servings
- 279 kcal
- 78
Warm salad with liver and mushrooms
A delicious combination of liver and mushrooms. The salad is healthy and satisfying!
- 3 hr 30 mins
- 4 Servings
- 371 kcal
- 51
Pies with liver, potatoes and onions
Homemade pies - delicious, aromatic! Cook this recipe!
- 1 hr 30 mins
- 20 Servings
- 733 kcal
- 46
Liver aspic
Delight your family with an unusual liver dish with mushrooms
- 5 hr 30 mins
- 4 Servings
- 237 kcal
- 63
Buckwheat with liver
A tasty and inexpensive hot dish for every day.
- 2 hr
- 6 Servings
- 475 kcal
- 97
Liver cutlets
Diversify your menu - prepare tender liver cutlets!
- 2 hr
- 12 Servings
- 256 kcal
- 104
Dumplings with potatoes and choux pastry liver
An ideal and unusual filling for dumplings!
- 45 mins
- 9 Servings
- 395 kcal
- 63
Liver in a fat mesh shish kebab on the grill
Liver kebab exudes indescribable aromas!
- 1 hr
- 5 Servings
- 1224 kcal
- 42
Liver with mushrooms baked in a pot
Tender liver with mushrooms is ideal for a light dinner with the whole family.
- 1 hr
- 5 Servings
- 595 kcal
- 105
Liver cutlets in the microwave
For the most loved ones! Very simple, tasty and original!
- 45 mins
- 2 Servings
- 353 kcal
- 30
Beef liver in sour cream in a frying pan
A tasty and healthy liver dish in just 1 hour.
- 1 hr
- 4 Servings
- 234 kcal
- 39
Liver pies in the oven
Ruddy, delicious, hearty pies will fill your home with a delightful aroma!
- 2 hr 20 mins
- 20 Servings
- 189 kcal
- 83
Liver with quince and orange sauce
The main thing is not to overcook the liver so that it remains soft.
- 25 mins
- 2 Servings
- 273 kcal
- 20
Beef liver pancakes with onions and rice with sour cream
An original hearty dish made from affordable and healthy ingredients!
- 30 mins
- 13 Servings
- 159 kcal
- 22

Beef liver

The first and second dishes are prepared from the liver, including soups, puree soups, pancakes, cakes, pies, chops, cutlets, quenelles, pies, salads, pastries, pates and goulash. These are just some of the possible variations! Experienced chefs prefer to soak the liver in cold water before cooking. The secret to frying it is not to overheat it, but it must be strong enough. This is a guarantee that the center of each piece will turn out unusually juicy and soft.

Anyone can prepare liver deliciously, even novice housewives: just follow the step-by-step instructions in the recipes and observe the specified proportions of ingredients, do not forget about the seasonings and spices that add a special flavor and make the dishes incredibly rich and appetizing. In a frying pan, in the oven, on the grill, in a double boiler or a slow cooker - each of these options is suitable for creating masterpieces from young beef liver for a holiday table or family dinner.

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