Potato pie with chicken and cheese

Enjoy the combination of goat cheese, potatoes and chicken. It is delicious!
55
1387
Scarlett MooreScarlett Moore
Author of the recipe
Potato pie with chicken and cheese
Calories
328Kcal
Protein
14gram
Fat
23gram
Carbs
14gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12

Step-by-step preparation

Cooking timeCooking time: 1 hr 40 mins
  1. STEP 1

    STEP 1

    Mix flour with cumin and add grated cheese. Add 120g butter cut into pieces, one egg, 2g salt. and quickly knead the dough. Place in the refrigerator for 30 minutes.

  2. STEP 2

    STEP 2

    We heat milk with 30g. butter and add to the grated potatoes.

  3. STEP 3

    STEP 3

    Add grated cheese, chopped boiled chicken and lightly beaten 4 eggs.

  4. STEP 4

    STEP 4

    Salt and pepper. Mix everything well.

  5. STEP 5

    STEP 5

    Grease a springform pan with a diameter of 24cm with butter. Knead the dough in it with your hands, raising the sides by about 3cm. Place the filling on the dough and pour in the remaining 2 beaten eggs.

  6. STEP 6

    STEP 6

    Bake in an oven preheated to 175 degrees Celsius for 60 minutes. Let cool slightly and cut into pieces. Serve warm.Thank you for reading and watching my recipe. Bye everyone and bon appetit.

Comments on the recipe

Author comment no avatar
Ira
19.10.2023
4.7
alexey, wow, what a pie - delicious, filling, I probably would have eaten it all, and then been on a diet for a month! Thank you very much for the recipe!