Pies with apple and pear filling

Step-by-step preparation

Cooking time: 1 hr 10 mins

1. STEP 1

   

   How to make apple pies? Prepare all required products. In addition to apples, I also took pears to make the pies more varied. You can stop at just apples. Take any ripe ones, we will mix them with sugar in any case.

2. STEP 2

   

   Set aside the ingredients for the test. Sift the flour through a fine sieve. Remove the butter from the refrigerator; it should be moderately soft.

3. STEP 3

   

   In a separate bowl, mix eggs with three tablespoons of sugar and butter. Mash the mixture with a spoon or fork.

4. STEP 4

   

   Add the sifted flour in parts and start kneading the dough.

5. STEP 5

   

   The dough will be tough, so it is better to knead it with your hands. It shouldn't be sticky.

6. STEP 6

   

   Roll the dough into a log and set it aside, covered with a towel, for 15-20 minutes to rest.

7. STEP 7

   

   Prepare the ingredients for the filling. I, as I said above, have apples and pears. Wash the fruits well and dry. I didn’t cut off the skin from them, but you can do this, the filling will be more tender.

8. STEP 8

   

   Cut the pears (if you use them too) into small cubes.

9. STEP 9

   

   Cut the apples into small cubes. Fruits can also be grated or minced.

10. STEP 10

    

    Finely chop the shelled walnuts. By the way, you don’t have to add them to the filling.

11. STEP 11

    

    Mix fruits and nuts into one mass. Add vanillin on the tip of a knife or a spoonful of vanilla sugar. Add all the remaining sugar. Taste the filling for sweetness. If you are not satisfied with it, add more sugar. Instead, by the way, you can take a sweetener that is not afraid of heat treatment.

12. STEP 12

    

    Divide the rested dough into pieces. Roll each into a round cake. Place the filling in the center, pinch the edges and shape the dough into a pie.

13. STEP 13

    

    Heat a frying pan with vegetable oil. And fry the pies on both sides until golden brown.

14. STEP 14

    

    I also baked some of the pies in the oven, and this is how they turned out.

15. STEP 15

    

    Bon appetit everyone!

Comments on the recipe

kontaty

10.10.2023

4.7

it turns out that these are no longer fried pies, but baked ones, thanks for the idea, the pears just lie there and disappear

Elena

10.10.2023

4.6

The pies turned out delicious, but cold, for some reason they taste better, you can feel the taste of fruit, very tasty with cold drinks, especially with milk....