Lush pancakes with herbs and cheese on kefir

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   How to make pancakes with herbs and cheese using kefir? Set of products. You can add any greens you like.

2. STEP 2

   

   Boil four eggs hard, cool and chop.

3. STEP 3

   

   Finely chop all the greens.

4. STEP 4

   

   Grate the cheese on a fine grater.

5. STEP 5

   

   Now let's make the dough. Mix kefir with sour cream, heat until well warm. Pour in soda, a pinch of salt and beat in two eggs, mix. Everything should bubble. Add flour and knead the dough.

6. STEP 6

   

   Add the filling mixture and mix. If it gets a little thick, add a little kefir. The dough should be taken with a spoon and not flow, but slide off it.

7. STEP 7

   

   Heat vegetable oil in a large frying pan and bake small pancakes over moderate heat. Three to four minutes on each side. This quantity of products makes approximately 20 pancakes.

8. STEP 8

   

   Place them on a napkin to absorb excess fat. You can make sour cream and mayonnaise sauce for the pancakes. And we just ate it with soup. Delicious!

9. STEP 9

   

   And it’s also very good with sweet tea. Bon appetit!

Comments on the recipe

Natalia M

18.08.2023

5

We really like various non-sweet pancakes and flatbreads; they can be a tasty and complete snack. I fried pancakes with herbs and cheese on kefir for a snack for the children. This weekend we have a house full of nephews and we need to constantly feed them) And all the children love such hearty pancakes, especially with ketchup or sour cream. And these flatbreads are prepared quickly and easily. I used fairly liquid kefir in the dough, so it took a little more flour. In general, I was guided by the consistency of the dough. For the filling, in addition to boiled eggs and cheese, I added leftover cheese. We don’t have wild garlic, but we do have green onions) By the way, they don’t taste bitter at all in pancakes. From this amount of dough I fried a whole mountain of pancakes! They are very tasty, filling and tender! All the children are happy)

NatalieM

18.08.2023

4.8

Thank you! I will try! Instead, I'll give you this recipe:

Elena

18.08.2023

4.5

Thank you for the recipe for pancakes with herbs, for the beautiful photos and awesome step-by-step description. Super!!!!!

IrinaPrimorochka

18.08.2023

4.6

Thanks for your feedback! Glad you liked the recipe!

mother of a sweet tooth

18.08.2023

4.9

The recipe is worthy of attention, I’m making these pancakes now, I tried them - they’re very good. I assumed so, judging by the composition of the recipe, so I immediately made 1.5 times more. I thought: perhaps other fillers can be added here?

IrinaPrimorochka

18.08.2023

4.6

Thanks for your feedback! I haven’t tried it with other fillings, because I bake them specifically as an alternative to pies with green onions and eggs. But you can experiment!

IrinaPrimorochka

18.08.2023

4.7

Thanks for your feedback! I'm very glad that you like my recipes!