Bolognese pasta with minced meat

Step-by-step preparation

Cooking time: 2 hr 30 mins

1. STEP 1

   

   How to make bolognese pasta with minced meat? Let's diversify our diet a little with Italian cuisine. How to choose pasta and a pan for cooking it, read the separate articles at the end of this recipe.

2. STEP 2

   

   First, heat the oil in a deep, large saucepan, add the diced onion and fry it until translucent. Add the minced meat and fry until cooked, stirring. How to choose oil for frying, read the article at the end of this recipe.

3. STEP 3

   

   Pour in the wine and simmer the mixture until the smell of alcohol disappears. Add spices (salt, pepper, paprika, oregano).

4. STEP 4

   

   Add canned tomatoes, chili, honey and tomato paste, chopped garlic. Mash the tomatoes with a spoon and when the mixture boils, reduce the heat.

5. STEP 5

   

   Simmer for over two hours until the sauce is smooth and thick. It will be impossible to resist its aroma!

6. STEP 6

   

   To prepare pasta, boil 1 liter of water per 100 g of spaghetti, add olive oil and salt. Cook the pasta for about 10-12 minutes, then drain it in a colander and rinse with cold water - this will allow it to cool and acquire a richer taste. Melt the butter in a saucepan and reheat the cooled spaghetti.

7. STEP 7

   

   Grate Parmesan.

8. STEP 8

   

   All that remains is to place the pasta on a dish, pour over the sauce, sprinkle with grated Parmesan and garnish with finely chopped basil. You and your guests will appreciate all the delights of this delicious culinary recipe! Bon appetit!

Comments on the recipe

Corason

13.12.2023

4.5

Pasta Bolognese with minced meat is a super tasty dish. You can eat this kind of mail every day. I also decided to pamper my family with some delicious food for dinner. First I made the bolognese sauce. It's completely simple. Fried onions with minced chicken. From the spices I added nutmeg, paprika, coriander, oregano, basil, salt and pepper. I poured in the wine and put in tomato paste instead of tomatoes, and dried everything thoroughly. I made my own homemade pasta. I used a dough sheeter and a noodle cutter. My noodles came out thin and wide. Boil until done and rinse. I combined Bolognese sauce and homemade noodles into a frying pan. It turned out amazing. This recipe is one of the best. It turns out nourishing, aromatic and incredibly tasty. The minced meat sauce is very tender and juicy. Pasta is easy to come by, especially homemade. But I always forgot to sprinkle the finished dish with grated cheese. Well, it’s so appetizing that you can’t even reach the cheese, but just reach for the fork. Wonderful recipe! I advise everyone to try it! Many thanks to the author)

Anastasia╬

13.12.2023

4.9

nadini, your delight is pleasant))) I can recommend this recipe in this variation:

Ilga

13.12.2023

4.5

My whole family really likes pasta with Bolognese sauce. It takes quite a long time to prepare, more than two hours, but it's worth it.

Anastasia╬

13.12.2023

4.9

Hello, Ilga! Thank you for photos!

Irisha

13.12.2023

5

The pasta looks so delicious and the photos are so vibrant!! I really liked the recipe, just tell me, does the honey somehow give itself away, does it have a smell or taste, I think the taste won’t deteriorate if I replace it with sugar??

Anastasia╬

13.12.2023

4.9

Irin, try replacing it with molasses, not sugar. Although you can try sugar.

Shura

13.12.2023

4.9

There is so much in the pasta, so many additives, I can only imagine how tasty it is, honey, it seems to me, will flavor the pasta well with its specific taste (but I admit that not everyone likes its taste in such a combination of products), oregano , garlic, paprika, chili - a ready-made bouquet of aromas, the dish is nourishing, not dry and very beautiful, satiation will come from it from the first spoon, it’s good for lunch, I haven’t eaten pasta for a long time)))