Pies in the oven - 1174 cooking recipes

Recipes for pies in the oven open up cooking from different sides. Easy to prepare, closed and open dough products have excellent taste, exude an appetizing aroma and are suitable for serving at any feast.

Pies in the oven

They are baked in the oven, which makes the cooking process easy and fast. It is impossible to imagine a traditional holiday table without a hearty snack with a pleasant filling. For them, yeast, puff pastry, yeast-free, shortbread dough are kneaded. From the finished base, small pies are formed, served with first courses, kulebyaki, pies, rolls - all types of baked goods are equally tasty and satisfying.

Small pies are convenient to take with you on the road or on a picnic, or to treat to friends and work colleagues. The filling in oven pies can be sweet and salty, fruit, vegetable, meat, fish - there are no limits to the imagination of masters and culinary enthusiasts. A classic of the culinary genre is baking with cabbage, mushrooms, rice and eggs, apples and juicy seasonal berries. Unsweetened pies are generously sprinkled with herbs and served with sauces; dessert versions from the oven are served for tea drinking. They are generously sprinkled with powdered sugar and decorated with fruit slices and small berries.