Dishes with sour milk - 24 cooking recipes

It contains especially a lot of calcium, which is responsible for the condition of bones, teeth, and hair. It also contains microorganisms that help strengthen the immune system. But its use should be reasonable and moderate, since in some cases the consequences can be unpleasant, because it can provoke various gastrointestinal disorders. Delicious pancakes, fragrant pancakes and many other rich pastries are based on this wonderful ingredient. Sour milk recipes boast variety and relative ease. You can find them in cookbooks and on special websites on the Internet. There are instructions that suggest frying in a frying pan, baking in the oven, processing in a microwave oven or a slow cooker. The ripening process usually occurs independently and does not require any intervention. But how to prepare this product if it is needed urgently? Take the milk and heat it to about 35-40 degrees. Next you need to add the starter. It can be either a drug specially purchased in a store or pharmacy, or regular yogurt, cottage cheese or sour cream. Some housewives use pieces of rye bread for this. The resulting product is stored at room temperature until souring begins, and then put into the refrigerator.