Sour milk soup
The indescribable taste of this dish delights everyone! At the restaurant I tried Mongolian sour milk soup. I'll tell the truth. When it was served, I didn’t like the look and refused to eat it. But succumbing to the persuasion of her friend, she still took the risk. And what was my surprise when I ate one spoonful. This is something fantastic. The taste is specific, unlike anything else. But to feel it you just have to try it, I can’t describe it in words.

Calories
356kcal
Protein
7g
Fat
31g
Carbs
9g
*Nutrition per serving
Ingredients
700ml
1g
1g
2tablespoon
2cloves of garlic
100g
to taste
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

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STEP 7

STEP 8

Comments on the recipe
17.11.2023
I'm used to making okroshka. I'll try this soup now. I'll post photos in a few days
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