Thick sour milk pancakes

Name: Thick sour milk pancakes
Total time: 45 min
Yield: 8
Ingredients: 1 L Spoiled milk; 3 Eggs; to taste Salt; 0.5 teaspoon Baking soda; 5 tablespoon Vegetable oil; 2 cup Wheat flour

A new easy way to prepare the finest pancakes. This culinary recipe for pancakes with sour milk is for those people who hone their skills over and over again and enjoy the next experience. Pancakes are practically the perfect food. These pancakes are suitable for both sweet and any other filling. Sour pancakes turn out thin, but dense and elastic, thanks to which you can make sweet or any other rolls from them. The recipe gives proportions for a large amount of this ancient, but so modern and fashionable food. I usually prepare these pancakes for the arrival of relatives and friends.

71

6444

Evelyn Martinez

Recipe author

Calories

330kcal

Protein

10g

Fat

17g

Carbs

27g

*Nutrition per serving

Ingredients

Servings: 8

1L

3

to taste

0.5teaspoon

5tablespoon

2cup

Step-by-step preparation

Cooking time: 45 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

bishop12

30.10.2023

4.8

A wonderful, affordable recipe, great and tasty for breakfast. Ingredients available, time required. Suitable for daily cooking.

Fiesta

30.10.2023

4.5

A bit of a strange expression: a huge stack of such joy frees you from standing for a long time at the stove. Yes, until you bake this joy! - you'll be so drunk already!

zaj4onok

30.10.2023

4.6

Are there exactly 15 eggs in the recipe?

Annelly

30.10.2023

4.7

zaj4onok, thanks, fixed it!

zaj4onok

30.10.2023

4.6

You're welcome)) I was just confused by the quantity

LuSey

30.10.2023

5

Well, what can I say about pancakes with sour milk, I couldn’t make a big pancake, or rather I couldn’t turn it over, so I prepared it in such a shape that I could turn it over, overall it turned out very tasty, thanks for the recipe

Sasha

30.10.2023

4.8

I liked the pancakes with sour milk!