Strudel with curd filling made from puff pastry

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   Prepare all the ingredients for the strudel.

2. STEP 2

   

   In a saucepan, mix milk, sugar, semolina, starch, vanilla and put on fire. Let it boil. It is better to stir the mass, it thickens quickly. Remove from heat and let cool slightly.

3. STEP 3

   

   Mix the cottage cheese with the egg and add to the cooled pudding mass.

4. STEP 4

   

   Add cranberries (you can soak them in cognac in advance).

5. STEP 5

   

   Roll out the puff pastry and place the filling on it. Flatten with a spoon.

6. STEP 6

   

   Carefully roll into a roll. Place on a baking tray lined with baking paper. Brush the top of the roll with beaten egg or milk. Bake at 180-200 degrees for 25-30 minutes.

7. STEP 7

   

   That's all, the strudel is ready. Bon appetit!!!

Comments on the recipe

Shura

15.12.2023

4.6

Oh, Anna, when I read the name, I thought that it would be a very confusing dish, but after reading the recipe, I realized that this strudel is the simplest I know, everything is so easy and quick to prepare, that you shouldn’t be scared, and what kind of ingredients are there? it included, simply fabulous: cottage cheese, cranberries, semolina and puff pastry, how can you not pay attention to such a miracle))) Well done, there will be something to please both boys and girls during the holidays!

Irisha

15.12.2023

4.9

Anna, the roll turned out very beautiful and I’m sure delicious! I’ll sneak the recipe into my piggy bank!

Anna

15.12.2023

4.6

Shurochka, Irisha, I’m very glad that you liked the strudel!!! Prepare, please your loved ones for the holidays!!!