Yeast pancakes with margarine and milk

Name: Yeast pancakes with margarine and milk
Total time: 2 h 30 min
Yield: 5
Ingredients: 2.5 cup Wheat flour; 2.5 cup Milk; 1 cup Water; 2 Chicken eggs; 3 tablespoon Margarine; 1.5 tablespoon Sugar; 30 g Fresh yeast; to taste Salt

Anyone can make such fluffy and light pancakes. Traditionally, pancakes were eaten in Rus'. The Slavic peoples even have a whole pancake week - Maslenitsa week. But this culinary dish is relevant not only during this holiday. Food such as pancakes has become almost everyday food in many families. I myself quite often prepare a variety of pancakes for my household. I suggest you prepare one of our favorite types of pancakes - pancakes with yeast.

88

18233

Chloe Moore

Recipe author

Calories

438kcal

Protein

15g

Fat

17g

Carbs

55g

*Nutrition per serving

Ingredients

Servings: 5

2.5cup

2.5cup

1cup

2

3tablespoon

1.5tablespoon

30g

to taste

Step-by-step preparation

Cooking time: 2 hr 30 mins

STEP 1
Ingredients.
STEP 2
We dilute the yeast and add some of the flour.
STEP 3
STEP 4
Let it come.
STEP 5
Pour in margarine and yolks with sugar.
STEP 6
Add milk and flour little by little.
STEP 7
The dough is ready.
STEP 8
R-raaaz...
STEP 9
Twoaa...
STEP 10
Voila!
STEP 11

Comments on the recipe

limiti

23.10.2023

4.6

I’m saving the recipe in my book... with deep gratitude)))

Daria ☼

23.10.2023

4.9

Thank you very much for your attention to my recipe! I didn’t expect such a stir) you can try my recipe in a different variation

Parra

23.10.2023

5

Wonderful holey pancakes. It took about an hour, because I left the dough to rise for 30 minutes. They are fried in a pancake pan without oil, do not tear, turn over well, are elastic - it would be nice to wrap something in them!

Daria ☼

23.10.2023

4.8

thank you

Malinshi

23.10.2023

4.8

I’ve never made pancakes myself before, especially with yeast)) My mother’s signature recipe is pancakes) I saw your recipe and decided to experiment :))) they were so delicious, I made them exactly according to your recipe. I probably spent an hour and a half fiddling around. But it was worth it!)) They turned out wonderful! I also added a little vanilla, the sweet aroma immediately brought everyone in the family to the kitchen. Thanks for the recipe!)

Lana1503

23.10.2023

4.5

I completely agree with MALINSHI, the pancakes are delicious in the photo, I didn’t even think about making pancakes, but the picture seduced me and somehow the taste immediately presented itself...mmm...melts in your mouth...yes with jam...well, how about it? You won’t be able to please yourself or your family with such a treat...)) It’s a little fuss, it just takes time to raise the dough, but the result is the result!

Daria ☼

23.10.2023

4.8

Glad you liked the pancakes!