Dairy - 7693 cooking recipes

Almost every day we prepare various milk soups or milk porridges at home, especially if there are children in the house. Porridge with cereals, noodles, vegetables, milk and sour cream sauces, cottage cheese, yogurt, etc., all these dishes made from dairy products are not only tasty, they are also very healthy, especially for children, pregnant women and the elderly. In cooking, dairy products products are widely used as auxiliary food raw materials in the preparation of various dishes. Dairy dishes can be prepared from fresh, condensed, powdered milk, as well as from sour cream, cottage cheese, cream, kefir and yogurt. Any type of dairy products, recipes are available in cold and hot dishes. You can stew mushrooms and vegetables with milk, brew mustard with milk to extend its shelf life, and use whey and milk to prepare porridges, soups, and jelly. And, of course, you can make butter, kefir, yogurt, cottage cheese, and cheeses from milk. As well as sour cream, fermented baked milk, cream, ice cream, dry, condensed canned food and many other products. To make salted fish more tender, it is kept in milk. Also, milk is added to boiling broth for tough fish or fish with a specific odor, such as catfish. If you are a milk lover, then you can diversify boring and simple recipes made from dairy products with milkshakes. After all, in addition to the fact that they are healthy, they are very tasty, and children will not be able to refuse to eat them, unlike a simple glass of milk. Milk has many valuable nutritional properties and due to this, it has played a very important role in human nutrition and health since time immemorial.