Chicken shish kebab - 27 cooking recipes

Who doesn't love aromatic, juicy kebab? It is prepared from absolutely all types of meat. One of the lightest and most appetizing dishes is chicken kebab, popular and traditional for many countries.

Chicken shish kebab

Chicken kebabs recipes are varied. Almost any part of a poultry carcass is suitable for their preparation: breast, thighs, drumsticks, fillets, wings, and even offal such as chicken hearts are used. The food is prepared on skewers, skewers, grill or even in the oven, and in any case it turns out simply magical, melting in your mouth.

Marinades for spicy kebab can be very different. Chicken is great when combined with lemon, vinegar, tomato paste, mayonnaise, kefir, white wine, soy sauce and even honey! Often, chicken kebabs are accompanied by vegetables, which can act as one of the ingredients for the marinade (for example, onions, garlic or tomatoes), or act as a healthy side dish. This dish is difficult to spoil and the entire cooking process from marinating to direct frying can be completed not only by an experienced cook, but also by a novice cook. The main thing is to follow the recipe exactly and try not to overcook the meat pieces.