Boiled dishes - 4791 cooking recipes
Everyone knows about this method of cooking called boiling. We have been exposed to boiled food since childhood. First porridges and soups, then to heavier dishes and foods - eggs, sausages, sauces.
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Frozen currant jellyA fragrant, tasty drink, quick and easy all year round!- 30 mins
- 5 Servings
- 137 kcal
- 35
Panna cotta with coconut milkBeautiful and tasty, with fresh fruit - for any occasion!- 4 hr 30 mins
- 4 Servings
- 404 kcal
- 35
Cold borscht with beets in Siberian styleInexpensive summer dish made from budget products!- 15 mins
- 4 Servings
- 272 kcal
- 9
Twix - Homemade TwixThis delicious delicacy is easy to prepare but brings a lot of joy to children.- 3 hr
- 12 Servings
- 710 kcal
- 52
Lazy dumplings with semolina and cottage cheeseQuick to prepare and even quicker to eat. Just a find!- 30 mins
- 4 Servings
- 291 kcal
- 157
Jelly marmaladeNatural, aromatic, without dyes or other chemicals.- 9 hr
- 6 Servings
- 290 kcal
- 278
Hard cheese with milk, eggs, yogurtThis recipe will help you create your own type of first-class cheese.- 13 hr
- 15 Servings
- 128 kcal
- 101
Salad carrots Korean eggs chicken cucumbers mayonnaiseSimple and tasty, quick and easy - a holiday every day!- 1 hr
- 4 Servings
- 339 kcal
- 25
Sea salad with squid and green peasA very healthy seafood salad for your menu!- 40 mins
- 10 Servings
- 251 kcal
- 49
Mushroom soup with creamThe most delicate cream soup of bright yellow cheerful color!- 50 mins
- 6 Servings
- 175 kcal
- 69
Mashed potatoes with cheeseSimple, fast, original, dinner for the whole family!- 45 mins
- 4 Servings
- 310 kcal
- 56
Classic tomato soup gazpachoSpanish soup is a must in summer! Refreshing and invigorating!- 30 mins
- 4 Servings
- 107 kcal
- 66
Homemade sour cream toffeeThe kids will be delighted! Very tasty, quick and easy!- 3 hr
- 6 Servings
- 140 kcal
- 119
Salad with smoked breast and fresh cucumberLight in composition, made from accessible ingredients, bright, tasty- 1 hr
- 4 Servings
- 253 kcal
- 73
Vegetable soup with cabbage and milletLight summer vegetable soup for a slim figure- 1 hr 20 mins
- 6 Servings
- 133 kcal
- 49
Sour cabbage soup with sauerkraut stewTraditional cabbage soup in a modern version, but like from a Russian stove- 1 hr
- 8 Servings
- 350 kcal
- 79
Marinated tomatoes with plums and basilA very tasty preparation for the winter made from tomatoes and plums.- 50 mins
- 10 Servings
- 166 kcal
- 57
Gooseberry tincture with vodkaNatural, homemade, from simple products!- 67 day
- 8 Servings
- 177 kcal
- 59
Noodles with chicken and vegetables in sauceAn incredibly appetizing dish with a bright and interesting taste!- 30 mins
- 3 Servings
- 276 kcal
- 35
Siberian dumplingsWe prepare Siberian dumplings from three types of meat for future use- 2 hr
- 8 Servings
- 413 kcal
- 126
Soy Milk RecipeA simple recipe will save you money and delight you with taste!- 15 mins
- 6 Servings
- 101 kcal
- 35
Classic crab salad with eggsGuests will be captivated! Original, very appetizing and home-made!- 1 hr
- 7 Servings
- 414 kcal
- 28
Cheese and sorrel soupThe combination of cheese and sorrel in this soup has a unique taste!- 40 mins
- 5 Servings
- 253 kcal
- 83
Indian pea soup with mung bean, ginger and turmericAn incomparable savory vegetarian soup.- 1 hr
- 10 Servings
- 125 kcal
- 15
Boiled dishes
Cooking food in boiling water is extremely simple. Often the most difficult thing about it is to wait so many minutes and not miss the moment when the ingredient or dish has already reached the desired state. An innumerable number of recipes include a mandatory procedure for boiling food. It is known that boiled vegetables, fruits and meat are superior to their fried counterparts in the total number of vitamins and other nutrients, for which they are much more often included in diet menus.