Hard cheese with milk, eggs, yogurt

This recipe will help you create your own type of first-class cheese. Amazingly delicious homemade hard cheese! Try cooking!
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Recipe author Lydia MyersLydia Myers
Recipe author
Hard cheese with milk, eggs, yogurt
Calories
128kcal
Protein
7g
Fat
7g
Carbs
7g
*Nutrition per serving

Ingredients

ServingsServings: 15
1teaspoon
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 13 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
♥tatyna♥
05.08.2023
4.8
ecstasy deliciousnesswonderful!!!!!!!!!!!!!!!
Author comment no avatar
Guest
05.08.2023
4.5
very tasty and tender cheese! Thank you for the recipe!!!! my husband really loves homemade cheese, but I only have this recipe
Author comment no avatar
Valeria
05.08.2023
5