Potato nests with mushrooms

Name: Potato nests with mushrooms
Total time: 1 h
Yield: 5
Ingredients: 4 tablespoon Sour cream; 150 g Champignon; 3 Bulb onions; 1 Carrot; 5 cloves of garlic Garlic; to taste Dry spices; to taste Greenery; 12 Potato; 50 g Milk; 1 Egg yolks; to taste Salt

Both a side dish and a full dish - try it! . You can make any filling, depending on your imagination. I also make it with song fish)! I'll post the recipe later. But you can still think it through! Excellent as a separate dish or as a side dish

117

4735

Samantha Collins

Author of the recipe

Calories

401Kcal

Protein

11gram

Fat

5gram

Carbs

79gram

*Nutritional value of 1 serving

Ingredients

Servings: 5

4tablespoon

150g

3

1

5cloves of garlic

to taste

to taste

12

50g

1

to taste

Step-by-step preparation

Cooking time: 1 hr

STEP 1
Peel the potatoes and boil. Peel and dice the onion. Grate the carrots on a medium grater and squeeze the garlic through a press. Wash, peel and cut the mushrooms into cubes. Fry the mushrooms in oil, add onions, carrots, garlic, spices, stir and fry covered over low heat for 10 minutes. Add sour cream, keep on the stove for 10 minutes.
STEP 2
Make mashed potatoes from boiled potatoes, adding salt, milk, yolk. Grease a baking tray with oil, place the puree in the form of separate nests with a notch in the center. Place mushroom filling in the center of each nest. Place the baking sheet in the preheated oven for 15-20 minutes.
STEP 3
Decorate the finished potato nests to taste. Bon appetit!

Comments on the recipe

Angelica

21.10.2023

4.6

I’m racking my brains - will I be able to make such beautiful nests from puree? It seems that they will fall apart... But we will definitely try to prepare them for the festive table, they look very attractive...