Oatmeal-curd casserole with tangerines and chocolate

Name: Oatmeal-curd casserole with tangerines and chocolate
Total time: 30 min
Yield: 3
Ingredients: 200 g Cottage cheese; 1 cup Cereals; 2 Chicken eggs; 2 tablespoon Sugar; 2 tablespoon Sour cream; 50 g Chocolate; 1 Tangerines

A wonderful casserole for children and their parents! A healthy and tasty dish. It cooks quickly and is also quickly eaten. You can cook it in the oven, in a double boiler, in a slow cooker, in the microwave, in a convection oven. In large form or in portions. You can eat it hot, you can eat it cold. You can have it for breakfast, you can have it for dinner, or you can just have it for a snack. Choose according to your taste!

142

6957

Hannah Jones

Author of the recipe

Oatmeal-curd casserole with tangerines and chocolate

Calories

447Kcal

Protein

20gram

Fat

22gram

Carbs

51gram

*Nutritional value of 1 serving

Ingredients

Servings: 3

200g

1cup

2

2tablespoon

2tablespoon

50g

1

Step-by-step preparation

Cooking time: 30 mins

STEP 1
Peel the tangerine and divide it into slices. If you have time, you can remove the film from the slices. Chop the chocolate not very finely
STEP 2
Beat eggs with sugar
STEP 3
Add cottage cheese, sour cream, oatmeal. Mix everything well.
STEP 4
Add chocolate and mix
STEP 5
Place in molds or large pans. I have silicone molds, no need to grease. Place a slice of tangerine on top of each mold.
STEP 6
Place the molds in the container of a steamer, or multicooker, or in the oven. If in a convection oven or microwave, then the dishes must be special. Steamed for 15 minutes. In the oven for about 20 minutes at 180 degrees. There you go!
STEP 7
Remove and sprinkle with grated chocolate. Bon appetit!