Egg pizza in a frying pan

Step-by-step preparation

Cooking time: 10 mins

1. STEP 1

   

   How to make pizza from eggs in a frying pan? Prepare the necessary products. For the filling they can be anything you like.

2. STEP 2

   

   Cut sausages (ham, smoked or boiled sausage, frankfurters, bacon) into thin slices.

3. STEP 3

   

   Wash the tomato and dry it. Choose dense tomatoes. Soft fruits do not hold their shape well; during the cutting process they will become wrinkled and spoil the appearance of the dish. Cut the tomato into slices or circles. Cut the olives into slices or simply cut them in half lengthwise.

4. STEP 4

   

   Grate hard cheese on a coarse or fine grater.

5. STEP 5

   

   Wash the eggs and dry them. Beat eggs with sour cream until smooth. You can use a regular fork.

6. STEP 6

   

   Use a non-stick pan so that you can easily turn the egg base over. Grease a frying pan with vegetable oil and heat it up. Pour the egg mixture into the heated frying pan. I have a frying pan with a bottom diameter of 18-19 cm.

7. STEP 7

   

   Fry the egg base over moderate heat until thickened. The edges should easily move away from the sides, and the middle should be a little damp.

8. STEP 8

   

   Turn the base over to the other side. And quickly add the filling.

9. STEP 9

   

   Sprinkle the pizza base with basil. You can use ready-made pizza seasoning.

10. STEP 10

    

    Then sprinkle the hot base with grated cheese. Save some cheese for the top. The cheese will melt and hold all the other filling ingredients together.

11. STEP 11

    

    Place slices of ham and tomato on top of the cheese. Arrange the olive slices.

12. STEP 12

    

    Top the pizza with the remaining cheese.

13. STEP 13

    

    Cover the pan with a lid and cook the pizza over low heat for 4-5 minutes.

14. STEP 14

    

    Once the cheese is melted, the pizza is ready.

15. STEP 15

    

    Serve the egg pizza immediately while warm. When serving, you can decorate the pizza with fresh herbs. Bon appetit!

Comments on the recipe

Natalia M

11.12.2023

5

Egg pizza in a frying pan is a great breakfast! The base is a tender omelette, and the topping is juicy, just like a real pizza. My frying pan is a little wider, so I took three large eggs and one and a half spoons of sour cream. At first I wanted to turn it over using a wide spatula, but it didn’t work, so I used a frying pan lid. Then I laid out the filling and fried it over low heat for about ten minutes. By the way, the cheese sprinkled on the base of the pizza perfectly held together all the filling. It turned out very tasty, juicy, satisfying! And most importantly, quickly, because in the morning you want to eat quickly) Thanks for the recipe!

Ksenia Samoilova

11.12.2023

4.8

A very unusual dish, Thanks to the author.