Cottage cheese from cottage cheese

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   How to make cottage cheese from cottage cheese? Very simple and fast! First, prepare the necessary ingredients to taste. Cottage cheese and sour cream are suitable for any fat content. The fattier and softer the cottage cheese, the tastier the cheese will be. I have cottage cheese with a fat content of 9%, crumbly, but cottage cheese in briquettes is also suitable. You can replace sour cream with natural yogurt without additives (for example, Greek) or heavy cream.

2. STEP 2

   

   Place the cottage cheese in a bowl and mash thoroughly with a fork to remove any lumps. If your cottage cheese is lumpy and dry, you can punch it in a blender or rub it through a sieve.

3. STEP 3

   

   Wash the dill and parsley, shake off moisture and finely chop. If you wish, you can replace or supplement with other herbs, such as cilantro, green onions, or use a mixture of different herbs.

4. STEP 4

   

   Add sour cream to the cottage cheese, add salt and pepper. Mix everything thoroughly. If necessary, add a little more sour cream, but the mass should hold its shape and not spread.

5. STEP 5

   

   Add chopped herbs to the curd mixture and mix everything well. The greens should be distributed evenly throughout the curd mass.

6. STEP 6

   

   Place the curd cheese and herbs in the refrigerator for 1 hour until the mixture thickens.

7. STEP 7

   

   You can serve this cottage cheese as a separate dish or as a topping for toast or pancakes. Bon appetit!

Comments on the recipe

Corason

03.08.2023

5

Maria, your cottage cheese curd is amazing! As soon as I saw the recipe, I immediately decided to make it. It looks really delicious in the photo. The products are quite affordable and were all in stock. Making cottage cheese is easy. One, two and a quick breakfast is ready! I used homemade cottage cheese, which was not homogeneous. I crushed it with a blender. Added the remaining ingredients and mixed with a blender. I used store-bought sour cream. Anyone can make a very simple and quick-to-prepare cheese. For spices, you can add herbs to taste. I spread cottage cheese on bread, it’s incredibly delicious! Thanks for the idea!

Arishka

03.08.2023

4.6

Quick to prepare, suitable for both adults and children. You can make curd cheese according to this recipe sweet with the addition of berries and dried fruits. Or you can make sandwiches with garlic, herbs and salt. This time I made cottage cheese with basil.