Chicken gherkins baked with apples

tasty, interesting, serves as a table decoration. But a non-standard approach to cooking chicken guarantees culinary success. Sweet glazing followed by caramelization, as shown in the video, will make them even tastier and more attractive to look at.
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Emily ThomasEmily Thomas
Author of the recipe
Chicken gherkins baked with apples
Calories
1436Kcal
Protein
93gram
Fat
77gram
Carbs
77gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 2 hr 20 mins
  1. STEP 1

    STEP 1

    Rub the chickens with orange mustard inside and out. Leave to marinate for about two hours.

  2. STEP 2

    STEP 2

    While the chickens are marinating, cut the onion into rings

  3. STEP 3

    STEP 3

    Remove the top part of the core along with the tail from the apples.

  4. STEP 4

    STEP 4

    Grind walnut kernels in a mortar

  5. STEP 5

    STEP 5

    Grate the cheese on a coarse grater

  6. STEP 6

    STEP 6

    Mix cheese and nuts

  7. STEP 7

    STEP 7

    Stuff the apples with the mixture

  8. STEP 8

    STEP 8

    Add honey on top of this

  9. STEP 9

    STEP 9

    Add all the ingredients to make the glaze to a saucepan. Heat over medium heat until everything is dissolved and mixed together into a homogeneous substance. Do not bring to a boil

  10. STEP 10

    STEP 10

    Spread a thin layer of onions on the bottom of the chicken roasting container.

  11. STEP 11

    STEP 11

    “seat” the chickens on the onion and place in the oven for 40 minutes. at a temperature of 200 degrees. The total cooking time for chicken is about one hour and ten minutes.

  12. STEP 12

    STEP 12

    After forty minutes, remove the chickens from the oven and spread with glaze. Place in the oven to glaze for another ten minutes.

  13. STEP 13

    STEP 13

    After ten minutes, we take out the chickens again and place the prepared apples on them. And put it in the oven for the last time for ten minutes.