Baked ide in the oven with potatoes

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

   We take the fish, clean it and wash it. Leave it to dry on a towel. At this time, grease the baking sheet with vegetable oil. Rub the fish with salt, pepper and mayonnaise. You can do all this either on the baking sheet or in another bowl.

2. STEP 2

   

   The remaining space on the baking sheet was salted and the onion cut into half rings was placed.

3. STEP 3

   

   The carrots cut into slices were placed on top of the onion.

4. STEP 4

   

   We cut the potatoes into slices and place them around the fish. Don’t forget to salt the layers of potatoes to your taste. I only add salt on top. And salt the baking sheet in front of the onions. Take a brush and grease the potatoes with vegetable oil. Place the baking sheet in a preheated oven at 220 degrees on the lower heating element. 15 minutes and on the top for 20-25 minutes until the fish is golden brown. The main thing is not to dry it out.

5. STEP 5

   

   Bon appetit!

Comments on the recipe

tasiyL

14.09.2023

4.9

Nice recipe! I've been looking for something like this for a long time! And you can try and cook it like this