Strawberries for the winter - 23 cooking recipes

However, the most common and popular way to prepare supplies at home is canning. It is famous not only for its sweet taste and amazing aroma, but also for its high content of vitamins and microelements. Strawberry recipes for the winter, which allow you to preserve the maximum of these beneficial properties, deserve special attention from experienced housewives. The berry season does not last long, but during this time there is a great opportunity to provide the whole family with tasty and appetizing preparations. Compotes and preserves are made from red berries, confiture, jam and marmalade are made, which can be used for fillings and greasing pies. Fresh strawberries, grated with sugar, turn out to be very tasty. It can be stored in the refrigerator or rolled into sterilized dry jars. To surprise guests, you can make strawberry ice: mix water, sugar and berries in a blender and freeze in molds. Such a dessert can lie in the cold for a very long time if those with a sweet tooth don’t find it.