Strawberry compote in jars

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   We tear off the tails and wash the strawberries. Let's boil the water.

2. STEP 2

   

   Sterilizing jars

3. STEP 3

   

   And sterilize the lids

4. STEP 4

   

   As soon as the water boils, blanch the strawberries in it. Lower for 20-30 seconds 3-4 times. And put it in sterile jars

5. STEP 5

   

   Add sugar to the water where you blanched the strawberries.

6. STEP 6

   

   And bring it to a boil again

7. STEP 7

   

   Fill the jars with strawberries with boiling water

8. STEP 8

   

   Place the lid on and close

9. STEP 9

   

   Turn the jars over. As soon as it cools down, you can put it in the cellar or pantry.